Author
Listed:
- Sarah A. Stotz
(Department of Food Science and Human Nutrition, College of Family and Consumer Sciences, Colorado State University, Fort Collins, CO 80523, USA)
- Luciana E. Hebert
(The Institute for Research and Education to Advance Community Health, Washington State University, Seattle, WA 99163, USA)
- Lisa Scarton
(Department of Family, Consumer and Health Sciences, College of Nursing, University of Florida, Gainesville, FL 32611, USA)
- Kelli Begay
(Independent Researcher, Oklahoma City, OK 73012, USA)
- Kelly Gonzales
(School of Public Health, Portland State University, Portland, OR 97201, USA)
- Heather Garrow
(Saint Regis Mohawk Diabetes Center for Excellence, Akwesasne, NY 13655, USA)
- Melanie Charley
(Independent Researcher, Portland, OR 97035, USA)
- Melanie Aspaas
(Colorado School of Public Health, University of Colorado Anschutz Medical Campus, Aurora, CO 80045, USA)
- Denise Charron-Prochownik
(Department of Health Promotion and Development, School of Nursing, University of Pittsburgh, Pittsburgh, PA 15260, USA)
- Spero M. Manson
(Colorado School of Public Health, University of Colorado Anschutz Medical Campus, Aurora, CO 80045, USA)
Abstract
AI/AN communities are disproportionately impacted by food insecurity and gestational diabetes mellitus (GDM). Decreasing the risk of GDM can interrupt the intergenerational cycle of diabetes in AI/AN families, and can decrease diabetes-related health disparities. The goal of this study was to explore ways of supporting holistic health and reducing the risk of GDM among young American Indian and Alaska Native (AI/AN) females prior to pregnancy. Semi-structured interviews were conducted with adult AI/AN women (>18 years) who had GDM or who have young female relatives (e.g., daughters) (n = 41), AI/AN females between 12 and 24 years (n = 18), and key experts in food/nutrition and health within AI/AN communities (n = 32). Three themes emerged: (1) guidance on how to support young females’ holistic wellness; (2) evidence that generations of colonial violence, including forced removal, forced poverty, and the imposition of a Western-based food system, causes deeper, systemic fracturing of traditional cultural food knowledge and practices; and the fact that (3) opportunities for improved adolescent female health are rooted in AI/AN values and how AI/AN people resist the impacts of anti-Indigenous racism through family-based, community-led, and holistic health. These themes suggest alternative understandings about the relationships between food insecurity and holistic pre-pregnancy health and can guide our next steps in decreasing health disparities in these communities.
Suggested Citation
Sarah A. Stotz & Luciana E. Hebert & Lisa Scarton & Kelli Begay & Kelly Gonzales & Heather Garrow & Melanie Charley & Melanie Aspaas & Denise Charron-Prochownik & Spero M. Manson, 2024.
"Supporting Holistic Health and Gestational Diabetes Mellitus Risk Reduction Among Young Native Females Prior to Pregnancy: A Qualitative Exploration,"
IJERPH, MDPI, vol. 22(1), pages 1-18, December.
Handle:
RePEc:gam:jijerp:v:22:y:2024:i:1:p:25-:d:1555347
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