Food Safety Knowledge and Attitudes: A Cross-Sectional Study among Saudi Consumers from Food Trucks Owned by Productive Families
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- Abdelhakim Hammoudi & Cristina Grazia & Yves Surry & Jean Baptiste Traversac, 2015. "Food safety, market organization, trade and development," Post-Print hal-01535338, HAL.
- Anh Tuan Le Nguyen & Bach Xuan Tran & Huong Thi Le & Xuan Thanh Thi Le & Khanh Nam Do & Hoa Thi Do & Giang Thu Vu & Long Hoang Nguyen & Carl A. Latkin & Cyrus S. H. Ho & Roger C. M. Ho, 2018. "Customers’ Knowledge, Attitude, and Practices towards Food Hygiene and Safety Standards of Handlers in Food Facilities in Hanoi, Vietnam," IJERPH, MDPI, vol. 15(10), pages 1-9, September.
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Keywords
food safety; foodborne diseases; food trucks; family producers; Saudi Arabia;All these keywords.
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