The Food and Health Environment in Junior Secondary Schools in Urban Burkina Faso: A Cross-Sectional Study of Administrators, Food Vendors and Early Adolescents
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- Siobhan O’Halloran & Gabriel Eksteen & Mekdes Gebremariam & Laura Alston, 2020. "Measurement Methods Used to Assess the School Food Environment: A Systematic Review," IJERPH, MDPI, vol. 17(5), pages 1-23, March.
- Wilna Oldewage-Theron & Carin Napier, 2011. "Nutrition education tools for primary school children in the Vaal region," Development Southern Africa, Taylor & Francis Journals, vol. 28(2), pages 283-292.
- Saffia Hassanally & Ashika Naicker & Evonne Singh, 2020. "Snack Development for School Feeding Programs in Africa: A Scoping Review," IJERPH, MDPI, vol. 17(14), pages 1-13, July.
- Pepijn Schreinemachers & Mamounata Sandaogo Ouedraogo & Serge Diagbouga & Amadou Thiombiano & Serge Rodrigue Kouamé & Caroline Makamto Sobgui & Hsiao-Pu Chen & Ray-Yu Yang, 2019. "Impact of school gardens and complementary nutrition education in Burkina Faso," Journal of Development Effectiveness, Taylor & Francis Journals, vol. 11(2), pages 132-145, April.
- Alice P. Okeyo & Eunice Seekoe & Anniza de Villiers & Mieke Faber & Johanna H. Nel & Nelia P. Steyn, 2020. "The Food and Nutrition Environment at Secondary Schools in the Eastern Cape, South Africa as Reported by Learners," IJERPH, MDPI, vol. 17(11), pages 1-18, June.
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Keywords
nutrition; WASH; policy; students; teacher; schools; Burkina Faso; West Africa;All these keywords.
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