Supermarkets in Cyberspace: A Conceptual Framework to Capture the Influence of Online Food Retail Environments on Consumer Behavior
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- Cristina Isabel Galamba Oliveira Costa Marreiros, 2009. "A Conceptual Framework of Consumer Food Choice Behaviour," CEFAGE-UE Working Papers 2009_06, University of Evora, CEFAGE-UE (Portugal).
- Inman, J. Jeffrey & Nikolova, Hristina, 2017. "Shopper-Facing Retail Technology: A Retailer Adoption Decision Framework Incorporating Shopper Attitudes and Privacy Concerns," Journal of Retailing, Elsevier, vol. 93(1), pages 7-28.
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- Fernando Caixeta & André M. Carvalho & Pedro Saraiva & Fausto Freire, 2022. "Sustainability-Focused Excellence: A Novel Model Integrating the Water–Energy–Food Nexus for Agro-Industrial Companies," Sustainability, MDPI, vol. 14(15), pages 1-20, August.
- Alyssa Moran & Christina Roberto, 2020. "The Retail Food Environment: Time for a Change," IJERPH, MDPI, vol. 17(23), pages 1-4, November.
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Keywords
online food retail; conceptual framework; consumer behavior; food choices; online shopping; retailer policies;All these keywords.
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