Does Food Safety Risk Perception Affect the Public’s Trust in Their Government? An Empirical Study on a National Survey in China
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- Seol-A Kwon & Hyun-Jung Yoo & Eugene Song, 2020. "Korean Consumers’ Recognition of Risks Depending on the Provision of Safety Information for Chemical Products," IJERPH, MDPI, vol. 17(4), pages 1-12, February.
- Jiaping Zhang & Zhiyong Cai & Mingwang Cheng & Huirong Zhang & Heng Zhang & Zhongkun Zhu, 2019. "Association of Internet Use with Attitudes Toward Food Safety in China: A Cross-Sectional Study," IJERPH, MDPI, vol. 16(21), pages 1-19, October.
- Chuanhui Liao & Yu Luo & Weiwei Zhu, 2020. "Food Safety Trust, Risk Perception, and Consumers’ Response to Company Trust Repair Actions in Food Recall Crises," IJERPH, MDPI, vol. 17(4), pages 1-16, February.
- Qian Hu & Yanping Pu, 2024. "Official media use, political participation, and government trust structure. An empirical study based on the attitude of Chinese netizens," Rationality and Society, , vol. 36(4), pages 528-557, November.
- Qi Qi & Taoyang Cai & Keyu Zhou & Zhitao Hu & Fanjie Hao & Yutong Wei & Shangjie Ge-Zhang & Jingang Cui, 2024. "Consumers’ Risk Perception of Triploid Food: Empirical Research Based on Variance Analysis and Structural Equation Modeling," Sustainability, MDPI, vol. 16(9), pages 1-21, May.
- Jingjing Wang & Nanyue Rao & Buxin Han, 2021. "Pathways Improving Compliance with Preventive Behaviors during the Remission Period of the COVID-19 Pandemic," IJERPH, MDPI, vol. 18(7), pages 1-12, March.
- Gelashvili, Vera & Martínez-Navalón, Juan Gabriel & DeMatos, Nelson & de Brito Correia, Marisol, 2024. "Technological transformation: The importance of E-WOM and perceived privacy in the context of opinion platforms," Technological Forecasting and Social Change, Elsevier, vol. 205(C).
- Mahmaod Alrawad & Abdalwali Lutfi & Sundus Alyatama & Ibrahim A. Elshaer & Mohammed Amin Almaiah, 2022. "Perception of Occupational and Environmental Risks and Hazards among Mineworkers: A Psychometric Paradigm Approach," IJERPH, MDPI, vol. 19(6), pages 1-12, March.
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Keywords
food safety; risk perception; governmental trust;All these keywords.
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