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Beneficial Effects of Temperate Forage Legumes that Contain Condensed Tannins

Author

Listed:
  • Jennifer W. MacAdam

    (Department of Plants, Soils and Climate, Utah State University, 4820 Old Main Hill, Logan, UT 84322, USA)

  • Juan J. Villalba

    (Department of Wildland Resources, Utah State University, 5230 Old Main Hill, Logan, UT 84322, USA)

Abstract

The two temperate forage legumes containing condensed tannins (CT) that promote ruminant production are birdsfoot trefoil ( Lotus corniculatus L.; BFT) and sainfoin ( Onobrychis viciifolia Scop.; SF). Both are well-adapted to the cool-temperate climate and alkaline soils of the Mountain West USA. Condensed tannins comprise a diverse family of bioactive chemicals with multiple beneficial functions for ruminants, including suppression of internal parasites and enteric methane. Birdsfoot trefoil contains 10 to 40 g·CT·kg −1 dry matter (DM), while SF contains 30 to 80 g·CT·kg −1 DM. Our studies have focused on these two plant species and have demonstrated consistently elevated rates of gain for beef calves grazing both BFT and SF. Novel results from our BFT research include carcass dressing percentages and consumer sensory evaluations equivalent to feedlot-finished steers and significantly greater than grass-finished steers, but with omega-3 fatty acid concentrations equal to grass-finished beef. We have further demonstrated that ruminants fed BFT or SF will consume more endophyte-infected tall fescue ( Schedonorus arundinaceus (Schreb.) Dumort.) forage or seed than ruminants fed a non-CT forage legume. There is great potential value for sustainable livestock production in the use of highly digestible, nitrogen-fixing legumes containing tannins demonstrated to improve ruminant productivity.

Suggested Citation

  • Jennifer W. MacAdam & Juan J. Villalba, 2015. "Beneficial Effects of Temperate Forage Legumes that Contain Condensed Tannins," Agriculture, MDPI, vol. 5(3), pages 1-17, July.
  • Handle: RePEc:gam:jagris:v:5:y:2015:i:3:p:475-491:d:52870
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    References listed on IDEAS

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    1. repec:ags:inpuer:188857 is not listed on IDEAS
    2. Wang, H. Holly & Ke, Bingfan, 2003. "Is China'S Agricultural Futures Market Efficient?," 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa 25806, International Association of Agricultural Economists.
    3. Pal, Suresh & Mruthyunjaya & Joshi, P.K. & Saxena, Raka, 2003. "Institutional Change In Indian Agriculture," Workshop Proceedings 11869, National Centre for Agricultural Economics and Policy Research (NCAP).
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    Cited by:

    1. Daniel Petrič & Michaela Komáromyová & Dominika Batťányi & Martyna Kozłowska & Weronika Filipiak & Anna Łukomska & Sylwester Ślusarczyk & Malgorzata Szumacher-Strabel & Adam Cieślak & Marián Várady & , 2022. "Effect of Sainfoin ( Onobrychis viciifolia ) Pellets on Rumen Microbiome and Histopathology in Lambs Exposed to Gastrointestinal Nematodes," Agriculture, MDPI, vol. 12(2), pages 1-14, February.
    2. Cory Matthew & Lilian Elgalise Techio Pereira, 2017. "Forage Plant Ecophysiology: A Discipline Come of Age," Agriculture, MDPI, vol. 7(8), pages 1-9, July.
    3. Supriya Verma & Friedhelm Taube & Carsten S. Malisch, 2021. "Examining the Variables Leading to Apparent Incongruity between Antimethanogenic Potential of Tannins and Their Observed Effects in Ruminants—A Review," Sustainability, MDPI, vol. 13(5), pages 1-23, March.
    4. Piotr Goliński & Patrycja Sobolewska & Barbara Stefańska & Barbara Golińska, 2022. "Virtual Fencing Technology for Cattle Management in the Pasture Feeding System—A Review," Agriculture, MDPI, vol. 13(1), pages 1-14, December.
    5. Barbara Wróbel & Waldemar Zielewicz & Mariola Staniak, 2023. "Challenges of Pasture Feeding Systems—Opportunities and Constraints," Agriculture, MDPI, vol. 13(5), pages 1-31, April.

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