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How Communication Affects the Adoption of Digital Technologies in Soybean Production: A Survey in Brazil

Author

Listed:
  • Joana Colussi

    (School of Management, Federal University of Rio Grande do Sul, Porto Alegre 90010-460, Brazil)

  • Eric L. Morgan

    (Department of Natural Resources & Environmental Sciences, University of Illinois at Urbana-Champaign, Urbana, IL 61801, USA)

  • Gary D. Schnitkey

    (Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, Urbana, IL 61801, USA)

  • Antônio D. Padula

    (School of Management, Federal University of Rio Grande do Sul, Porto Alegre 90010-460, Brazil)

Abstract

Technology adoption has contributed to developing efficient food production throughout the history of modern agriculture. In the last decades, several technologies have positively affected yields globally, and, more recently, digital solutions are leading the way. This article presents the results of a survey carried out with 461 Brazilian soybean farmers about the use of technologies and the level of influence of mass media, social media, and interpersonal meetings on the decision to adopt new technologies. We surveyed farmers in Brazil’s top five soybean-producing states, which represent 75% of production in the world’s largest soybean producer. Spearman’s rank correlations showed an association between communication and the use of precision and digital technologies. LinkedIn had the highest positive correlation between precision and digital tools. Conferences, forums, and seminars had the highest positive correlation with the perceived benefits of using technologies on-farm. The results suggest that in-person activities still have relevance, but social media platforms, such as WhatsApp, have grown increasingly important to farmers. In addition, the correlations indicate that adopters of established technologies tend to prioritize in-person connections as a reference for their decision making. The results reinforce that superior knowledge and information are decisive in the process of adopting technologies in agriculture.

Suggested Citation

  • Joana Colussi & Eric L. Morgan & Gary D. Schnitkey & Antônio D. Padula, 2022. "How Communication Affects the Adoption of Digital Technologies in Soybean Production: A Survey in Brazil," Agriculture, MDPI, vol. 12(5), pages 1-24, April.
    • Handle: RePEc:gam:jagris:v:12:y:2022:i:5:p:611-:d:802470
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    References listed on IDEAS

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    Cited by:

    1. Joana Colussi & Steve Sonka & Gary D. Schnitkey & Eric L. Morgan & Antônio D. Padula, 2024. "A Comparative Study of the Influence of Communication on the Adoption of Digital Agriculture in the United States and Brazil," Agriculture, MDPI, vol. 14(7), pages 1-18, June.
    2. Batizi Serote & Salmina Mokgehle & Grany Senyolo & Christian du Plooy & Samkelisiwe Hlophe-Ginindza & Sylvester Mpandeli & Luxon Nhamo & Hintsa Araya, 2023. "Exploring the Barriers to the Adoption of Climate-Smart Irrigation Technologies for Sustainable Crop Productivity by Smallholder Farmers: Evidence from South Africa," Agriculture, MDPI, vol. 13(2), pages 1-19, January.
    3. Poliana Silvestre Pereira & Abraão Almeida Santos & Luciane Rodrigues Noleto & Juliana Lopes dos Santos & Mayara Moledo Picanço & Allana Grecco Guedes & Gil Rodrigues dos Santos & Marcelo Coutinho Pic, 2024. "Seasonal Analysis of Yield and Loss Factors in Bt Soybean Crops in North Brazil," Sustainability, MDPI, vol. 16(3), pages 1-13, January.
    4. Ollerenshaw, Alison & Murphy, Angela & Walters, Judi & Robinson, Nathan & Thompson, Helen, 2023. "Use of digital technology for research data and information transfer within the Australian grains sector: A case study using Online Farm Trials," Agricultural Systems, Elsevier, vol. 206(C).
    5. Stefania Troiano & Matteo Carzedda & Francesco Marangon, 2023. "Better richer than environmentally friendly? Describing preferences toward and factors affecting precision agriculture adoption in Italy," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 11(1), pages 1-15, December.

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