IDEAS home Printed from https://ideas.repec.org/a/fan/rissri/vhtml10.3280-riss2014-002006.html
   My bibliography  Save this article

The Future of Sustainability as a Product of the Present: Lessons from Modern Food in Ecuador

Author

Listed:
  • Stephen Sherwood
  • Myriam Paredes
  • Joan Gross
  • Micaela Hammer

Abstract

Drawing on historical research in the northern highlands of Ecuador, the authors summarize how 75 years of state-supported agricultural modernization and subsequent food policies have led to diverse, wide-scale socio-environmental decline. Despite this global trend, they find considerable heterogeneity in familylevel farming and food practices, with highly diverse and important implications for human health, economy and the environment. Following a study of ?positive deviance?, they argue that certain production-consumption patterns are more sustainable than others, representing a time-proven, yet largely neglected resource for policy reform. Nevertheless, Ecuador?s investment in modern food poses formidable institutional challenges to change, while sparking increasingly influential social counter-movements.

Suggested Citation

  • Stephen Sherwood & Myriam Paredes & Joan Gross & Micaela Hammer, 2014. "The Future of Sustainability as a Product of the Present: Lessons from Modern Food in Ecuador," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2014(2), pages 83-103.
    • Handle: RePEc:fan:rissri:v:html10.3280/riss2014-002006
    as

    Download full text from publisher

    File URL: http://www.francoangeli.it/riviste/Scheda_Rivista.aspx?IDArticolo=52640&Tipo=ArticoloPDF
    Download Restriction: Single articles can be downloaded buying download credits, for info: https://www.francoangeli.it/DownloadCredit
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Sherwood, Stephen & Arce, Alberto & Berti, Peter & Borja, Ross & Oyarzun, Pedro & Bekkering, Ellen, 2013. "Tackling the new materialities: Modern food and counter-movements in Ecuador," Food Policy, Elsevier, vol. 41(C), pages 1-10.
    2. Antle, John M. & Capalbo, Susan Marie & Crissman, Charles C., 1994. "Econometric Production Models With Endogenous Input Timing: An Application To Ecuadorian Potato Production," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 19(1), pages 1-18, July.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Hennessy, David A., 2011. "Modeling Stochastic Crop Yield Expectations with a Limiting Beta Distribution," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 36(1), pages 1-15, April.
    2. Potira Preiss & Flávia Charão-Marques & Johannes S. C. Wiskerke, 2017. "Fostering Sustainable Urban-Rural Linkages through Local Food Supply: A Transnational Analysis of Collaborative Food Alliances," Sustainability, MDPI, vol. 9(7), pages 1-30, July.
    3. John M. Antle & Susan M. Capalbo, 2001. "Econometric-Process Models for Integrated Assessment of Agricultural Production Systems," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 83(2), pages 389-401.
    4. Stephen Sherwood & Severine Van Bommel & Myriam Paredes, 2016. "Self-Organization and the Bypass: Re-Imagining Institutions for More Sustainable Development in Agriculture and Food," Agriculture, MDPI, vol. 6(4), pages 1-19, December.
    5. Antle, John M. & Capalbo, Susan Marie & Mooney, Sian & Elliott, Edward T. & Paustian, Keith H., 2001. "Economic Analysis Of Agricultural Soil Carbon Sequestration: An Integrated Assessment Approach," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 26(2), pages 1-24, December.
    6. Gabriel April-Lalonde & Sara Latorre & Myriam Paredes & María Fernanda Hurtado & Fabián Muñoz & Ana Deaconu & Donald C. Cole & Malek Batal, 2020. "Characteristics and Motivations of Consumers of Direct Purchasing Channels and the Perceived Barriers to Alternative Food Purchase: A Cross-Sectional Study in the Ecuadorian Andes," Sustainability, MDPI, vol. 12(17), pages 1-19, August.
    7. Virginia Vallejo-Rojas & Marta G. Rivera-Ferre & Federica Ravera, 2022. "The agri-food system (re)configuration: the case study of an agroecological network in the Ecuadorian Andes," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(4), pages 1301-1327, December.
    8. Jesús Ramos-Martín & Fander Falconí & Pedro Cango, 2017. "The Concept of Caloric Unequal Exchange and Its Relevance for Food System Analysis: The Ecuador Case Study," Sustainability, MDPI, vol. 9(11), pages 1-15, November.
    9. Deaconu, Ana & Berti, Peter R. & Cole, Donald C. & Mercille, Geneviève & Batal, Malek, 2021. "Agroecology and nutritional health: A comparison of agroecological farmers and their neighbors in the Ecuadorian highlands," Food Policy, Elsevier, vol. 101(C).
    10. Antle, John M. & Cole, Donald C. & Crissman, Charles C., 1998. "Further evidence on pesticides, productivity and farmer health: potato production in Ecuador," Agricultural Economics, Blackwell, vol. 18(2), pages 199-207, March.
    11. Ana Deaconu & Peter R. Berti & Donald C. Cole & Geneviève Mercille & Malek Batal, 2021. "Market Foods, Own Production, and the Social Economy: How Food Acquisition Sources Influence Nutrient Intake among Ecuadorian Farmers and the Role of Agroecology in Supporting Healthy Diets," Sustainability, MDPI, vol. 13(8), pages 1-22, April.
    12. Stoorvogel, J. J. & Antle, J. M. & Crissman, C. C. & Bowen, W., 2004. "The tradeoff analysis model: integrated bio-physical and economic modeling of agricultural production systems," Agricultural Systems, Elsevier, vol. 80(1), pages 43-66, April.
    13. Just, Richard E., 2003. "Risk research in agricultural economics: opportunities and challenges for the next twenty-five years," Agricultural Systems, Elsevier, vol. 75(2-3), pages 123-159.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:fan:rissri:v:html10.3280/riss2014-002006. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Stefania Rosato (email available below). General contact details of provider: http://www.francoangeli.it/riviste/sommario.aspx?IDRivista=168 .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.