Effects of International Food Price Shocks on Political Institutions in Low-Income Countries: Evidence from an International Food Net-Export Price Index
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DOI: 10.1016/j.worlddev.2014.04.009
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Citations
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Cited by:- Erten Bilge & Tuzcuoglu Kerem, 2018. "Output Effects of Global Food Commodity Shocks," Journal of Globalization and Development, De Gruyter, vol. 9(1), pages 1-18, June.
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"Food security and conflict: Empirical challenges and future opportunities for research and policy making on food security and conflict,"
World Development, Elsevier, vol. 119(C), pages 150-164.
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- Qifeng Yang & Pingyu Zhang & Zuopeng Ma & Daqian Liu & Yongjia Guo, 2022. "Agricultural Economic Resilience in the Context of International Food Price Fluctuation—An Empirical Analysis on the Main Grain–Producing Areas in Northeast China," Sustainability, MDPI, vol. 14(21), pages 1-20, October.
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Keywords
food prices; polity; low-income countries;
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