Trading off dietary choices, physical exercise and cardiovascular disease risks
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DOI: 10.1016/j.socscimed.2013.05.031
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- Grisolia, Jose M. & Longo, Alberto & Hutchinson, George & Kee, Frank, 2012. "Trading off dietary choices, physical exercise and cardiovascular disease risks," 2012 AAEA/EAAE Food Environment Symposium 123527, Agricultural and Applied Economics Association.
References listed on IDEAS
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Cited by:
- Jean Spinks & Son Nghiem & Joshua Byrnes, 2021. "Risky business, healthy lives: how risk perception, risk preferences and information influence consumer’s risky health choices," The European Journal of Health Economics, Springer;Deutsche Gesellschaft für Gesundheitsökonomie (DGGÖ), vol. 22(5), pages 811-831, July.
- Thiene, Mara & Scarpa, Riccardo & Longo, Alberto & Hutchinson, George, "undated". "Front of Pack Food Labels and dietary choice determinants: what works and for whom?," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 261225, Agricultural and Applied Economics Association.
- Demel, Simona & Longo, Alberto & Mariel, Petr, 2020. "Trading off visual disamenity for renewable energy: Willingness to pay for seaweed farming for energy production," Ecological Economics, Elsevier, vol. 173(C).
- Grisolía, José M. & Longo, Alberto & Hutchinson, George & Kee, Frank, 2018. "Comparing mortality risk reduction, life expectancy gains, and probability of achieving full life span, as alternatives for presenting CVD mortality risk reduction: A discrete choice study of framing ," Social Science & Medicine, Elsevier, vol. 211(C), pages 164-174.
- Thiene, Mara & Scarpa, Riccardo & Longo, Alberto & Hutchinson, William George, 2018. "Types of front of pack food labels: Do obese consumers care? Evidence from Northern Ireland," Food Policy, Elsevier, vol. 80(C), pages 84-102.
- Buttorff, Christine & Trujillo, Antonio J. & Diez-Canseco, Francisco & Bernabe-Ortiz, Antonio & Miranda, J. Jaime, 2015. "Evaluating consumer preferences for healthy eating from Community Kitchens in low-income urban areas: A discrete choice experiment of Comedores Populares in Peru," Social Science & Medicine, Elsevier, vol. 140(C), pages 1-8.
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Keywords
Northern Ireland; Dietary choices; Choice experiments; Willingness to pay for risk reduction; Cardiovascular diseases;All these keywords.
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