Food policy in the Canadian North: Is there a role for country food markets?
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DOI: 10.1016/j.socscimed.2016.01.034
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- Durkalec, Agata & Furgal, Chris & Skinner, Mark W. & Sheldon, Tom, 2015. "Climate change influences on environment as a determinant of Indigenous health: Relationships to place, sea ice, and health in an Inuit community," Social Science & Medicine, Elsevier, vol. 136, pages 17-26.
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- Emanuelsen, Kristin & Pearce, Tristan & Oakes, Jill & Harper, Sherilee L. & Ford, James D., 2020. "Sewing and Inuit women's health in the Canadian Arctic," Social Science & Medicine, Elsevier, vol. 265(C).
- Carson Kinney & Alireza Dehghani-Sanij & SeyedBijan Mahbaz & Maurice B. Dusseault & Jatin S. Nathwani & Roydon A. Fraser, 2019. "Geothermal Energy for Sustainable Food Production in Canada’s Remote Northern Communities," Energies, MDPI, vol. 12(21), pages 1-25, October.
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Keywords
Nunavut; Canada; Greenland; Food policy; Food security; Food systems; Inuit; Country food markets;All these keywords.
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