Being the best or doing the right thing? An investigation of positional, prosocial and conformist preferences in provision of public goods
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DOI: 10.1016/j.socec.2012.07.001
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Citations
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Cited by:
- Coralie KERSULEC & Luc DOYEN, 2022. "From fork to fish: The role of consumer preferences on the sustainability of fisheries," Bordeaux Economics Working Papers 2022-10, Bordeaux School of Economics (BSE).
- Francisco Cabo & Alain Jean‐Marie & Mabel Tidball, 2024.
"Positional and conformist effects in voluntary public good provision,"
Journal of Public Economic Theory, Association for Public Economic Theory, vol. 26(2), February.
- Alain Jean-Marie & Francisco Cabo & Mabel Tidball, 2024. "Positional and conformist effects in voluntary public good provision," Post-Print hal-04509453, HAL.
- Yokessa, Maïmouna & Marette, Stéphan, 2019.
"A Review of Eco-labels and their Economic Impact,"
International Review of Environmental and Resource Economics, now publishers, vol. 13(1-2), pages 119-163, April.
- Maïmouna Yokessa & Stephan S. Marette, 2019. "A Review of Eco-labels and their Economic Impact [Une revue sur les écolabels et leur impact économique]," Post-Print hal-02628579, HAL.
- Lisette IBANEZ & Nathalie MOUREAU & Sébastien ROUSSEL, 2012. "Emotions Incidentes et Comportements Pro-Environnementaux," Working Papers 12-29, LAMETA, Universtiy of Montpellier, revised Sep 2012.
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More about this item
Keywords
Positional concerns; Prosocial preferences; Public goods;All these keywords.
JEL classification:
- Q0 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - General
- Q50 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - General
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