IDEAS home Printed from https://ideas.repec.org/a/eee/rensus/v81y2018ip1p510-523.html
   My bibliography  Save this article

Characteristics of food processing wastes and their use in sustainable alcohol production

Author

Listed:
  • Hegde, Swati
  • Lodge, Jeffery S.
  • Trabold, Thomas A.

Abstract

Food processing operations produce large amounts of waste that are rich in nutrients, and although these wastes are utilized to produce value-added products to some extent, the majority of the waste is discarded. This paper provides a comprehensive review of the characteristics of food processing waste for micro- and macro-nutrient composition, and utilization of these materials in alcohol production. The feasibility of producing alcohols, mainly ethanol and butanol, was investigated while identifying the research gaps and suggesting future directions for food processing waste utilization. Ethanol and 1-butanol are the most studied alcohols produced by fermentation of food processing wastes. Methanol is used to a much lesser extent as fuel and produced using chemical conversion methods. Propanol and isobutanol from fermentation of food processing waste are gaining interest more recently, and there are fewer published articles on these products. Alcohols have high market demand as fuels and industrial solvents. Effective utilization of food processing wastes in alcohol production can significantly affect the production economics by not having a need to grow crops for raw materials or acquiring biomass at a high cost. Although theoretically alcohol production from food processing waste appears to be feasible, the technology still has to overcome several constraints.

Suggested Citation

  • Hegde, Swati & Lodge, Jeffery S. & Trabold, Thomas A., 2018. "Characteristics of food processing wastes and their use in sustainable alcohol production," Renewable and Sustainable Energy Reviews, Elsevier, vol. 81(P1), pages 510-523.
    • Handle: RePEc:eee:rensus:v:81:y:2018:i:p1:p:510-523
    DOI: 10.1016/j.rser.2017.07.012
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S1364032117310845
    Download Restriction: Full text for ScienceDirect subscribers only
    File URL: https://libkey.io/10.1016/j.rser.2017.07.012?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Dwidar, Mohammed & Lee, Siseon & Mitchell, Robert J., 2012. "The production of biofuels from carbonated beverages," Applied Energy, Elsevier, vol. 100(C), pages 47-51.
    2. Ebner, Jacqueline & Babbitt, Callie & Winer, Martin & Hilton, Brian & Williamson, Anahita, 2014. "Life cycle greenhouse gas (GHG) impacts of a novel process for converting food waste to ethanol and co-products," Applied Energy, Elsevier, vol. 130(C), pages 86-93.
    3. Aspasia A. Chatzipaschali & Anastassios G. Stamatis, 2012. "Biotechnological Utilization with a Focus on Anaerobic Treatment of Cheese Whey: Current Status and Prospects," Energies, MDPI, vol. 5(9), pages 1-34, September.
    4. Jin, Chao & Yao, Mingfa & Liu, Haifeng & Lee, Chia-fon F. & Ji, Jing, 2011. "Progress in the production and application of n-butanol as a biofuel," Renewable and Sustainable Energy Reviews, Elsevier, vol. 15(8), pages 4080-4106.
    5. Ujor, Victor & Bharathidasan, Ashok Kumar & Cornish, Katrina & Ezeji, Thaddeus Chukwuemeka, 2014. "Feasibility of producing butanol from industrial starchy food wastes," Applied Energy, Elsevier, vol. 136(C), pages 590-598.
    6. Sen, Biswarup & Aravind, J. & Kanmani, P. & Lay, Chyi-How, 2016. "State of the art and future concept of food waste fermentation to bioenergy," Renewable and Sustainable Energy Reviews, Elsevier, vol. 53(C), pages 547-557.
    7. Chi-Yang Yu & Bo-Hong Jiang & Kow-Jen Duan, 2013. "Production of Bioethanol from Carrot Pomace Using the Thermotolerant Yeast Kluyveromyces marxianus," Energies, MDPI, vol. 6(3), pages 1-8, March.
    8. Zhang, Cunsheng & Su, Haijia & Baeyens, Jan & Tan, Tianwei, 2014. "Reviewing the anaerobic digestion of food waste for biogas production," Renewable and Sustainable Energy Reviews, Elsevier, vol. 38(C), pages 383-392.
    9. Lay, Chyi-How & Sen, Biswarup & Huang, Shih-Ching & Chen, Chin-Chao & Lin, Chiu-Yue, 2013. "Sustainable bioenergy production from tofu-processing wastewater by anaerobic hydrogen fermentation for onsite energy recovery," Renewable Energy, Elsevier, vol. 58(C), pages 60-67.
    10. Bożym, Marta & Florczak, Iwona & Zdanowska, Paulina & Wojdalski, Janusz & Klimkiewicz, Marek, 2015. "An analysis of metal concentrations in food wastes for biogas production," Renewable Energy, Elsevier, vol. 77(C), pages 467-472.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Anne Nogueira & Fátima Alves & Paula Vaz-Fernandes, 2021. "The Nutritional Content of Rescued Food Conveyed by a Food Aid Organization," IJERPH, MDPI, vol. 18(22), pages 1-14, November.
    2. Alfred Błaszczyk & Sylwia Sady & Bogdan Pachołek & Dominika Jakubowska & Mariola Grzybowska-Brzezińska & Małgorzata Krzywonos & Stanisław Popek, 2024. "Sustainable Management Strategies for Fruit Processing Byproducts for Biorefineries: A Review," Sustainability, MDPI, vol. 16(5), pages 1-22, February.
    3. Jon T. Schroeder & Ava L. Labuzetta & Thomas A. Trabold, 2020. "Assessment of Dehydration as a Commercial-Scale Food Waste Valorization Strategy," Sustainability, MDPI, vol. 12(15), pages 1-13, July.
    4. Dar, Rouf Ahmad & Tsui, To-Hung & Zhang, Le & Tong, Yen Wah & Sharon, Sigal & Shoseyov, Oded & Liu, Ronghou, 2024. "Fermentation of organic wastes through oleaginous microorganisms for lipid production - Challenges and opportunities," Renewable and Sustainable Energy Reviews, Elsevier, vol. 195(C).
    5. Mona A. Abdel-Fatah, 2023. "Integrated Management of Industrial Wastewater in the Food Sector," Sustainability, MDPI, vol. 15(23), pages 1-48, November.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. KS Rajmohan & C Ramya & Sunita Varjani, 2021. "Trends and advances in bioenergy production and sustainable solid waste management," Energy & Environment, , vol. 32(6), pages 1059-1085, September.
    2. Cheng, F. & Brewer, C.E., 2021. "Conversion of protein-rich lignocellulosic wastes to bio-energy: Review and recommendations for hydrolysis + fermentation and anaerobic digestion," Renewable and Sustainable Energy Reviews, Elsevier, vol. 146(C).
    3. Wei, Haiqiao & Feng, Dengquan & Pan, Mingzhang & Pan, JiaYing & Rao, XiaoKang & Gao, Dongzhi, 2016. "Experimental investigation on the knocking combustion characteristics of n-butanol gasoline blends in a DISI engine," Applied Energy, Elsevier, vol. 175(C), pages 346-355.
    4. Bedoić, Robert & Špehar, Ana & Puljko, Josip & Čuček, Lidija & Ćosić, Boris & Pukšec, Tomislav & Duić, Neven, 2020. "Opportunities and challenges: Experimental and kinetic analysis of anaerobic co-digestion of food waste and rendering industry streams for biogas production," Renewable and Sustainable Energy Reviews, Elsevier, vol. 130(C).
    5. Liu, Kaimin & Li, Yangtao & Yang, Jing & Deng, Banglin & Feng, Renhua & Huang, Yanjun, 2018. "Comprehensive study of key operating parameters on combustion characteristics of butanol-gasoline blends in a high speed SI engine," Applied Energy, Elsevier, vol. 212(C), pages 13-32.
    6. Jerzy Chojnacki & Agnieszka Zdanowicz & Juraj Ondruška & Ľubomír Šooš & Małgorzata Smuga-Kogut, 2021. "The Influence of Apple, Carrot and Red Beet Pomace Content on the Properties of Pellet from Barley Straw," Energies, MDPI, vol. 14(2), pages 1-13, January.
    7. Miguel Casallas-Ojeda & Luz Elba Torres-Guevara & Diana M. Caicedo-Concha & María F. Gómez, 2021. "Opportunities for Waste to Energy in the Milk Production Industry: Perspectives for the Circular Economy," Sustainability, MDPI, vol. 13(22), pages 1-24, November.
    8. Atsonios, Konstantinos & Kougioumtzis, Michael-Alexander & D. Panopoulos, Kyriakos & Kakaras, Emmanuel, 2015. "Alternative thermochemical routes for aviation biofuels via alcohols synthesis: Process modeling, techno-economic assessment and comparison," Applied Energy, Elsevier, vol. 138(C), pages 346-366.
    9. Abhinav Choudhury & Stephanie Lansing, 2019. "Methane and Hydrogen Sulfide Production from Co-Digestion of Gummy Waste with a Food Waste, Grease Waste, and Dairy Manure Mixture," Energies, MDPI, vol. 12(23), pages 1-12, November.
    10. Bergthorson, Jeffrey M. & Thomson, Murray J., 2015. "A review of the combustion and emissions properties of advanced transportation biofuels and their impact on existing and future engines," Renewable and Sustainable Energy Reviews, Elsevier, vol. 42(C), pages 1393-1417.
    11. Senghor, A. & Dioh, R.M.N. & Müller, C. & Youm, I., 2017. "Cereal crops for biogas production: A review of possible impact of elevated CO2," Renewable and Sustainable Energy Reviews, Elsevier, vol. 71(C), pages 548-554.
    12. Łukajtis, Rafał & Hołowacz, Iwona & Kucharska, Karolina & Glinka, Marta & Rybarczyk, Piotr & Przyjazny, Andrzej & Kamiński, Marian, 2018. "Hydrogen production from biomass using dark fermentation," Renewable and Sustainable Energy Reviews, Elsevier, vol. 91(C), pages 665-694.
    13. Xiaona Wang & Haishu Sun & Yonglin Wang & Fangxia Wang & Wenbin Zhu & Chuanfu Wu & Qunhui Wang & Ming Gao, 2023. "Feasibility of Efficient, Direct, Butanol Production from Food Waste without Nutrient Supplement by Clostridium saccharoperbutylacetonicum N1-4," Sustainability, MDPI, vol. 15(7), pages 1-16, March.
    14. Li, Yangyang & Jin, Yiying & Li, Hailong & Borrion, Aiduan & Yu, Zhixin & Li, Jinhui, 2018. "Kinetic studies on organic degradation and its impacts on improving methane production during anaerobic digestion of food waste," Applied Energy, Elsevier, vol. 213(C), pages 136-147.
    15. Santagata, R. & Ripa, M. & Ulgiati, S., 2017. "An environmental assessment of electricity production from slaughterhouse residues. Linking urban, industrial and waste management systems," Applied Energy, Elsevier, vol. 186(P2), pages 175-188.
    16. Dhamodaran, Gopinath & Esakkimuthu, Ganapathy Sundaram & Pochareddy, Yashwanth Kutti & Sivasubramanian, Harish, 2017. "Investigation of n-butanol as fuel in a four-cylinder MPFI SI engine," Energy, Elsevier, vol. 125(C), pages 726-735.
    17. Huayong Zhang & Di An & Yudong Cao & Yonglan Tian & Jinxian He, 2021. "Modeling the Methane Production Kinetics of Anaerobic Co-Digestion of Agricultural Wastes Using Sigmoidal Functions," Energies, MDPI, vol. 14(2), pages 1-12, January.
    18. Liu, Yang & Cheng, Xiaobei & Qin, Longjiang & Wang, Xin & Yao, Junjie & Wu, Hui, 2020. "Experimental investigation on soot formation characteristics of n-heptane/butanol isomers blends in laminar diffusion flames," Energy, Elsevier, vol. 211(C).
    19. Vallinayagam, R. & Vedharaj, S. & Yang, W.M. & Roberts, W.L. & Dibble, R.W., 2015. "Feasibility of using less viscous and lower cetane (LVLC) fuels in a diesel engine: A review," Renewable and Sustainable Energy Reviews, Elsevier, vol. 51(C), pages 1166-1190.
    20. Syaichurrozi, Iqbal & Basyir, M. Fakhri & Farraz, Rafi Muhammad & Rusdi, Rusdi, 2020. "A preliminary study: Effect of initial pH and Saccharomyces cerevisiae addition on biogas production from acid-pretreated Salvinia molesta and kinetics," Energy, Elsevier, vol. 207(C).

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:rensus:v:81:y:2018:i:p1:p:510-523. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/wps/find/journaldescription.cws_home/600126/description#description .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.