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Perishable inventory control with two types of customers and different selling prices under the warehouse capacity constraint

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  • Ishii, Hiroaki
  • Nose, Toyokazu

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  • Ishii, Hiroaki & Nose, Toyokazu, 1996. "Perishable inventory control with two types of customers and different selling prices under the warehouse capacity constraint," International Journal of Production Economics, Elsevier, vol. 44(1-2), pages 167-176, June.
    • Handle: RePEc:eee:proeco:v:44:y:1996:i:1-2:p:167-176
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    References listed on IDEAS

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    1. Ishii, Hiroaki & Nose, Toyokazu & Shiode, Shgo & Nishida, Toshio, 1981. "Perishable inventory management subject to stochastic leadtime," European Journal of Operational Research, Elsevier, vol. 8(1), pages 76-85, September.
    2. Steven Nahmias & W. Steven Demmy, 1981. "Operating Characteristics of an Inventory System with Rationing," Management Science, INFORMS, vol. 27(11), pages 1236-1245, November.
    3. Nose, Toyokazu & Ishii, Hiroaki & Nishida, Toshio, 1984. "Perishable inventory management with stochastic leadtime and different selling prices," European Journal of Operational Research, Elsevier, vol. 18(3), pages 322-338, December.
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    Cited by:

    1. Borga Deniz & Itir Karaesmen & Alan Scheller-Wolf, 2010. "Managing Perishables with Substitution: Inventory Issuance and Replenishment Heuristics," Manufacturing & Service Operations Management, INFORMS, vol. 12(2), pages 319-329, July.
    2. Liao, Jui-Jung & Chung, Kun-Jen & Huang, Kuo-Nan, 2013. "A deterministic inventory model for deteriorating items with two warehouses and trade credit in a supply chain system," International Journal of Production Economics, Elsevier, vol. 146(2), pages 557-565.
    3. Yan, Xiaoming & Liu, Ke, 2009. "Optimal control problems for a new product with word-of-mouth," International Journal of Production Economics, Elsevier, vol. 119(2), pages 402-414, June.
    4. Liu, Aijun & Zhu, Qiuyun & Xu, Lei & Lu, Qiang & Fan, Youqing, 2021. "Sustainable supply chain management for perishable products in emerging markets: An integrated location-inventory-routing model," Transportation Research Part E: Logistics and Transportation Review, Elsevier, vol. 150(C).
    5. Turgay Ayer & Can Zhang & Chenxi Zeng & Chelsea C. White III & V. Roshan Joseph, 2019. "Analysis and Improvement of Blood Collection Operations," Service Science, INFORMS, vol. 21(1), pages 29-46, January.
    6. Shouchang Chen & Yanzhi Li & Yi Yang & Weihua Zhou, 2021. "Managing Perishable Inventory Systems with Age‐differentiated Demand," Production and Operations Management, Production and Operations Management Society, vol. 30(10), pages 3784-3799, October.
    7. Gudivada Durga Bhavani & Ieva Meidute-Kavaliauskiene & Ghanshaym S. Mahapatra & Renata Činčikaitė, 2022. "Pythagorean Fuzzy Storage Capacity with Controllable Carbon Emission Incorporating Green Technology Investment on a Two-Depository System," Energies, MDPI, vol. 15(23), pages 1-34, November.
    8. Goyal, S. K. & Giri, B. C., 2001. "Recent trends in modeling of deteriorating inventory," European Journal of Operational Research, Elsevier, vol. 134(1), pages 1-16, October.
    9. Herbon, Avi, 2017. "Should retailers hold a perishable product having different ages? The case of a homogeneous market and multiplicative demand model," International Journal of Production Economics, Elsevier, vol. 193(C), pages 479-490.
    10. Civelek, Ismail & Karaesmen, Itir & Scheller-Wolf, Alan, 2015. "Blood platelet inventory management with protection levels," European Journal of Operational Research, Elsevier, vol. 243(3), pages 826-838.
    11. Jonas C.P. Yu & Kung-Jeng Wang & Yu-Siang Lin, 2016. "Managing dual warehouses with an incentive policy for deteriorating items," International Journal of Systems Science, Taylor & Francis Journals, vol. 47(3), pages 586-602, February.
    12. Yu, Jonas C.P., 2019. "Optimizing a two-warehouse system under shortage backordering, trade credit, and decreasing rental conditions," International Journal of Production Economics, Elsevier, vol. 209(C), pages 147-155.
    13. Katagiri, Hideki & Ishii, Hiroaki, 2002. "Fuzzy inventory problems for perishable commodities," European Journal of Operational Research, Elsevier, vol. 138(3), pages 545-553, May.

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