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Global fisheries losses at the exclusive economic zone level, 1950 to present

Author

Listed:
  • Srinivasan, U. Thara
  • Watson, Reg
  • Rashid Sumaila, U.

Abstract

Up to one-third of commercial fishery stocks may be overfished at present. By analyzing catch trends and applying an empirical relationship derived from stock assessments, this article tracks the geographic spread of overfishing at the country level in terms of lost catch and lost revenue, from the start of industrialized fishing in 1950–2004. The results tell a cautionary tale of serial depletion to meet the ever-rising demand for fish. Examining country losses with respect to fishery management reveals that overcapacity and excess fishing effort are widespread, but also that recent trends towards sustainability can stabilize or reverse losses (e.g. for Norway, Iceland, the US, Canada, Australia, and New Zealand). Global trade effectively masks the successive depletion of stocks, so that without decisive action to reduce fishing effort, many more stocks will suffer and undernourishment impacts for the major exporting, food-deficit nations will only magnify.

Suggested Citation

  • Srinivasan, U. Thara & Watson, Reg & Rashid Sumaila, U., 2012. "Global fisheries losses at the exclusive economic zone level, 1950 to present," Marine Policy, Elsevier, vol. 36(2), pages 544-549.
  • Handle: RePEc:eee:marpol:v:36:y:2012:i:2:p:544-549
    DOI: 10.1016/j.marpol.2011.10.001
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    Citations

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    Cited by:

    1. Akpalu, Wisdom, 2013. "Foreign Aid and Sustainable Fisheries Management in Sub-Saharan Africa," WIDER Working Paper Series 100, World Institute for Development Economic Research (UNU-WIDER).
    2. Dahmouni, Ilyass & Sumaila, Rashid U., 2023. "A dynamic game model for no-take marine reserves," Ecological Modelling, Elsevier, vol. 481(C).
    3. Fabrizio D’Ascenzo & Andrea Rocchi & Stefano Cerioni & Gaetano Zarlenga & Nicolò Passeri & Francesco Piacentini & Cristina Lo Fazio & Cristina Gerardis & Clara Cicatiello, 2022. "Conveying environmental information to fishers: a smartphone application on marine protected areas," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 12(3), pages 453-465, September.
    4. Christopher Costello & Olivier Deschênes & Ashley Larsen & Steven Gaines, 2014. "Removing biases in forecasts of fishery status," Journal of Bioeconomics, Springer, vol. 16(2), pages 213-219, July.
    5. Cross, Helen, 2015. "Why fish? Using entry-strategies to inform governance of the small-scale sector: A case-study in the Bijagós Archipelago (West Africa)," Marine Policy, Elsevier, vol. 51(C), pages 128-135.
    6. Shen, Gongming & Heino, Mikko, 2014. "An overview of marine fisheries management in China," Marine Policy, Elsevier, vol. 44(C), pages 265-272.
    7. Andrés M Cisneros-Montemayor & Daniel Pauly & Lauren V Weatherdon & Yoshitaka Ota, 2016. "A Global Estimate of Seafood Consumption by Coastal Indigenous Peoples," PLOS ONE, Public Library of Science, vol. 11(12), pages 1-16, December.
    8. Muallil, Richard N. & Mamauag, Samuel S. & Cababaro, Jeffrey T. & Arceo, Hazel O. & Aliño, Porfirio M., 2014. "Catch trends in Philippine small-scale fisheries over the last five decades: The fishers׳ perspectives," Marine Policy, Elsevier, vol. 47(C), pages 110-117.
    9. Wisdom Akpalu, 2013. "Foreign Aid and Sustainable Fisheries Management in Sub-Saharan Africa," WIDER Working Paper Series wp-2013-100, World Institute for Development Economic Research (UNU-WIDER).

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