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Improving developing country food security through aquaculture development--lessons from Asia

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  • Ahmed, Mahfuzuddin
  • Lorica, Mylene H.

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  • Ahmed, Mahfuzuddin & Lorica, Mylene H., 2002. "Improving developing country food security through aquaculture development--lessons from Asia," Food Policy, Elsevier, vol. 27(2), pages 125-141, April.
    • Handle: RePEc:eee:jfpoli:v:27:y:2002:i:2:p:125-141
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    3. Williams, Meryl, 1996. "The transition in the contribution of living aquatic resources to food security," 2020 vision briefs 32, International Food Policy Research Institute (IFPRI).
    4. Huang, Jikun & Rozelle, Scott & Rosegrant, Mark W, 1999. "China's Food Economy to the Twenty-first Century: Supply, Demand, and Trade," Economic Development and Cultural Change, University of Chicago Press, vol. 47(4), pages 737-766, July.
    5. Huang, Jikun & Bouis, Howarth E., 1996. "Structural changes in the demand for food in Asia," 2020 vision briefs 41, International Food Policy Research Institute (IFPRI).
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    8. Ahmed, Mahfuzuddin & Abdur Rab, M. & Bimbao, Mary Ann P., 1995. "Aquaculture technology adoption in Kapasia Thana, Bangladesh: some preliminary results from farm record-keeping data," Technical Reports 44730, Worldfish Center.
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