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Rethinking training in food policy analysis: how relevant is it to policy reforms?

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  • Babu, Suresh Chandra

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  • Babu, Suresh Chandra, 1997. "Rethinking training in food policy analysis: how relevant is it to policy reforms?," Food Policy, Elsevier, vol. 22(1), pages 1-9, February.
    • Handle: RePEc:eee:jfpoli:v:22:y:1997:i:1:p:1-9
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    References listed on IDEAS

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    1. Saint, W.S., 1992. "Universities in Africa; Strategies for Stabilization and Revitalization," Papers 194, World Bank - Technical Papers.
    2. Pinstrup-Andersen, Per & Pandya-Lorch, Rajul, 1995. "Poverty, food security, and the environment," 2020 vision briefs 29, International Food Policy Research Institute (IFPRI).
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    Cited by:

    1. Mousumi Das & Ajay Sharma & Suresh Chandra Babu, 2018. "Pathways from agriculture-to-nutrition in India: implications for sustainable development goals," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(6), pages 1561-1576, December.
    2. Hendriks, Sheryl L., 2018. "Food policy and nutrition economics in the SDG era," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 57(3-4), June.

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