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The changing public role in services to food and agriculture : The legal regulation of food markets in India

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  • Harriss-White, Barbara

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  • Harriss-White, Barbara, 1995. "The changing public role in services to food and agriculture : The legal regulation of food markets in India," Food Policy, Elsevier, vol. 20(6), pages 585-596, December.
    • Handle: RePEc:eee:jfpoli:v:20:y:1995:i:6:p:585-596
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    References listed on IDEAS

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    1. Dale C. Dahl, 1979. "Regulation Analysis as a Research Focus in Agricultural Economics," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 61(4_Part_2), pages 766-774.
    2. Pursell, Garry & Gulati, Ashok, 1993. "Liberalizing Indian agriculture : an agenda for reform," Policy Research Working Paper Series 1172, The World Bank.
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    Cited by:

    1. Nelson de Matos & Marisol B. Correia & José Ramón Saura & Ana Reyes-Menendez & Nuno Baptista, 2020. "Marketing in the Public Sector—Benefits and Barriers: A Bibliometric Study from 1931 to 2020," Social Sciences, MDPI, vol. 9(10), pages 1-22, September.
    2. Afeikhena Jerome & Olawale Ogunkola, 2000. "Characteristics and Behaviour of African Commodity/Product Markets and Market Institutions and Their Consequences for Economic Growth," CID Working Papers 35A, Center for International Development at Harvard University.
    3. Purnima PUROHIT & Katsushi S. Imai & Kunal Sen, 2017. "Do Agricultural Marketing Laws Matter for Rural Growth? Evidence from the Indian States," Discussion Paper Series DP2017-17, Research Institute for Economics & Business Administration, Kobe University.

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