Sustainability of Nordic non-timber forest product-related businesses – A case study on bilberry
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DOI: 10.1016/j.forpol.2019.102002
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- Mikelis Grivins & Talis Tisenkopfs & Zaklina Stojanovic & Bojan Ristic, 2016. "A Comparative Analysis of the Social Performance of Global and Local Berry Supply Chains," Sustainability, MDPI, vol. 8(6), pages 1-20, June.
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- Plummer, Paul & Andersson, Johnn & Lennerfors, Thomas Taro, 2024. "Foraging for development: An analysis of the Swedish wild berry innovation system," Agricultural Systems, Elsevier, vol. 216(C).
- Charlotta Hedberg & Irma Olofsson, 2022. "Negotiating the Wild West: Variegated neoliberalisation of the Swedish labour migration regime and the wild berry migration industry," Environment and Planning A, , vol. 54(1), pages 33-49, February.
- Thiago Vargas Maldonado & Francesca Allievi & Luiz Panhoca, 2021. "Sustainability of the Amazon Nut in Mato Grosso: An Application of the MuSIASEM Method," Sustainability, MDPI, vol. 13(17), pages 1-20, August.
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Keywords
Criteria; Indicators; Everyman's right; Social license to operate; Stakeholders;All these keywords.
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