Assessing the sustainability of Brazilian oleaginous crops - possible raw material to produce biodiesel
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- Spinelli, D. & Jez, S. & Pogni, R. & Basosi, R., 2013. "Environmental and life cycle analysis of a biodiesel production line from sunflower in the Province of Siena (Italy)," Energy Policy, Elsevier, vol. 59(C), pages 492-506.
- Watanabe, Kassia & Bijman, Jos & Slingerland, Maja, 2012. "Institutional arrangements in the emerging biodiesel industry: Case studies from Minas Gerais—Brazil," Energy Policy, Elsevier, vol. 40(C), pages 381-389.
- Fengjiao Ma & A. Egrinya Eneji & Yanbin Wu, 2018. "An Evaluation of Input–Output Value for Sustainability in a Chinese Steel Production System Based on Emergy Analysis," Sustainability, MDPI, vol. 10(12), pages 1-19, December.
- Gasparatos, Alexandros, 2011. "Resource consumption in Japanese agriculture and its link to food security," Energy Policy, Elsevier, vol. 39(3), pages 1101-1112, March.
- Saladini, Fabrizio & Patrizi, Nicoletta & Pulselli, Federico M. & Marchettini, Nadia & Bastianoni, Simone, 2016. "Guidelines for emergy evaluation of first, second and third generation biofuels," Renewable and Sustainable Energy Reviews, Elsevier, vol. 66(C), pages 221-227.
- Avinash, A. & Subramaniam, D. & Murugesan, A., 2014. "Bio-diesel—A global scenario," Renewable and Sustainable Energy Reviews, Elsevier, vol. 29(C), pages 517-527.
- Tamara Fonseca & Wagner C. Valenti & Biagio F. Giannetti & Fernando H. Gonçalves & Feni Agostinho, 2022. "Environmental Accounting of the Yellow-Tail Lambari Aquaculture: Sustainability of Rural Freshwater Pond Systems," Sustainability, MDPI, vol. 14(4), pages 1-22, February.
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Keywords
Biodiesel Sustainability Emergy synthesis;Statistics
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