IDEAS home Printed from https://ideas.repec.org/a/eee/enepol/v150y2021ics0301421520307783.html
   My bibliography  Save this article

The future of charcoal, firewood, and biogas in Kitui County and Kilimanjaro Region: Scenario development for policy support

Author

Listed:
  • Bär, Roger
  • Reinhard, Jürgen
  • Ehrensperger, Albrecht
  • Kiteme, Boniface
  • Mkunda, Thomas
  • Wymann von Dach, Susanne

Abstract

Most households in sub-Saharan Africa rely on wood-based cooking fuels and their number is expected to rise. Despite this, national and subnational energy policies often neglect biomass cooking fuels. A Formative Scenario Analysis process is applied to show how the cooking fuel sector in Kilimanjaro Region (Tanzania) and Kitui County (Kenya) might evolve by 2030. In order to provide relevant knowledge for potential energy policies, this paper aims to identify the main drivers impacting the cooking fuel sector, and to assess and explore current and future demand and supply potential of biomass cooking fuels.

Suggested Citation

  • Bär, Roger & Reinhard, Jürgen & Ehrensperger, Albrecht & Kiteme, Boniface & Mkunda, Thomas & Wymann von Dach, Susanne, 2021. "The future of charcoal, firewood, and biogas in Kitui County and Kilimanjaro Region: Scenario development for policy support," Energy Policy, Elsevier, vol. 150(C).
    • Handle: RePEc:eee:enepol:v:150:y:2021:i:c:s0301421520307783
    DOI: 10.1016/j.enpol.2020.112067
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0301421520307783
    Download Restriction: Full text for ScienceDirect subscribers only
    File URL: https://libkey.io/10.1016/j.enpol.2020.112067?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Vollmer, Frank & Zorrilla-Miras, Pedro & Baumert, Sophia & Luz, Ana Catarina & Woollen, Emily & Grundy, Isla & Artur, Luis & Ribeiro, Natasha & Mahamane, Mansour & Patenaude, Genevieve, 2017. "Charcoal income as a means to a valuable end: Scope and limitations of income from rural charcoal production to alleviate acute multidimensional poverty in Mabalane district, southern Mozambique," World Development Perspectives, Elsevier, vol. 7, pages 43-60.
    2. Natarajan, R. & Karthikeyan, N.S. & Agarwaal, Avinash & Sathiyanarayanan, K., 2008. "Use of vegetable oil as fuel to improve the efficiency of cooking stove," Renewable Energy, Elsevier, vol. 33(11), pages 2423-2427.
    3. Vanesa Castán Broto & Lucy Stevens & Emmanuel Ackom & Julia Tomei & Priti Parikh & Iwona Bisaga & Long Seng To & Joshua Kirshner & Yacob Mulugetta, 2017. "A research agenda for a people-centred approach to energy access in the urbanizing global south," Nature Energy, Nature, vol. 2(10), pages 776-779, October.
    4. Felix, Mwema, 2015. "Future prospect and sustainability of wood fuel resources in Tanzania," Renewable and Sustainable Energy Reviews, Elsevier, vol. 51(C), pages 856-862.
    5. Sebastian M. Scholz & Thomas Sembres & Kelli Roberts & Thea Whitman & Kelpie Wilson & Johannes Lehmann, 2014. "Biochar Systems for Smallholders in Developing Countries : Leveraging Current Knowledge and Exploring Future Potential for Climate-Smart Agriculture," World Bank Publications - Books, The World Bank Group, number 18781.
    6. Zorrilla-Miras, Pedro & Mahamane, Mansour & Metzger, Marc J. & Baumert, Sophia & Vollmer, Frank & Luz, Ana Catarina & Woollen, Emily & Sitoe, Almeida A. & Patenaude, Genevieve & Nhantumbo, Isilda & Ry, 2018. "Environmental Conservation and Social Benefits of Charcoal Production in Mozambique," Ecological Economics, Elsevier, vol. 144(C), pages 100-111.
    7. Hosier, Richard H. & Mwandosya, Mark J. & Luhanga, Matthew L., 1993. "Future energy development in Tanzania : The energy costs of urbanization," Energy Policy, Elsevier, vol. 21(5), pages 524-542, May.
    8. Rupf, Gloria V. & Bahri, Parisa A. & de Boer, Karne & McHenry, Mark P., 2015. "Barriers and opportunities of biogas dissemination in Sub-Saharan Africa and lessons learned from Rwanda, Tanzania, China, India, and Nepal," Renewable and Sustainable Energy Reviews, Elsevier, vol. 52(C), pages 468-476.
    9. Robert Bailis & Rudi Drigo & Adrian Ghilardi & Omar Masera, 2015. "The carbon footprint of traditional woodfuels," Nature Climate Change, Nature, vol. 5(3), pages 266-272, March.
    10. Roopnarain, Ashira & Adeleke, Rasheed, 2017. "Current status, hurdles and future prospects of biogas digestion technology in Africa," Renewable and Sustainable Energy Reviews, Elsevier, vol. 67(C), pages 1162-1179.
    11. Maes, Wouter H. & Verbist, Bruno, 2012. "Increasing the sustainability of household cooking in developing countries: Policy implications," Renewable and Sustainable Energy Reviews, Elsevier, vol. 16(6), pages 4204-4221.
    12. Tigabu, Aschalew Demeke & Berkhout, Frans & van Beukering, Pieter, 2015. "The diffusion of a renewable energy technology and innovation system functioning: Comparing bio-digestion in Kenya and Rwanda," Technological Forecasting and Social Change, Elsevier, vol. 90(PA), pages 331-345.
    13. Berazneva, Julia, 2013. "Economic value of crop residues in African smallholder agriculture," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150367, Agricultural and Applied Economics Association.
    14. Harry Hoffmann & Götz Uckert & Constance Rybak & Frieder Graef & Klas Sander & Stefan Sieber, 2018. "Efficiency scenarios of charcoal production and consumption – a village case study from Western Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 925-938, August.
    15. Surendra, K.C. & Takara, Devin & Hashimoto, Andrew G. & Khanal, Samir Kumar, 2014. "Biogas as a sustainable energy source for developing countries: Opportunities and challenges," Renewable and Sustainable Energy Reviews, Elsevier, vol. 31(C), pages 846-859.
    16. Langbein, Jörg, 2017. "Firewood, smoke and respiratory diseases in developing countries: The neglected role of outdoor cooking," Ruhr Economic Papers 697, RWI - Leibniz-Institut für Wirtschaftsforschung, Ruhr-University Bochum, TU Dortmund University, University of Duisburg-Essen.
    17. Mwampamba, Tuyeni Heita, 2007. "Has the woodfuel crisis returned? Urban charcoal consumption in Tanzania and its implications to present and future forest availability," Energy Policy, Elsevier, vol. 35(8), pages 4221-4234, August.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Marc Kalina & Jonathan Òlal Ogwang & Elizabeth Tilley, 2022. "From potential to practice: rethinking Africa’s biogas revolution," Palgrave Communications, Palgrave Macmillan, vol. 9(1), pages 1-5, December.
    2. Guadalupe Pérez & Jorge M. Islas-Samperio & Genice K. Grande-Acosta & Fabio Manzini, 2022. "Socioeconomic and Environmental Aspects of Traditional Firewood for Cooking on the Example of Rural and Peri-Urban Mexican Households," Energies, MDPI, vol. 15(13), pages 1-30, July.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Shane, Agabu & Gheewala, Shabbir H. & Phiri, Seveliano, 2017. "Rural domestic biogas supply model for Zambia," Renewable and Sustainable Energy Reviews, Elsevier, vol. 78(C), pages 683-697.
    2. Roger Bär & Albrecht Ehrensperger, 2018. "Accounting for the Boundary Problem at Subnational Level: The Supply–Demand Balance of Biomass Cooking Fuels in Kitui County, Kenya," Resources, MDPI, vol. 7(1), pages 1-32, February.
    3. Pelletier, Johanne & Hamalambo, Boniface & Trainor, Anne & Barrett, Christopher B., 2021. "How land tenure and labor relations mediate charcoal’s environmental footprint in Zambia: Implications for sustainable energy transitions," World Development, Elsevier, vol. 146(C).
    4. Francis Kemausuor & Muyiwa S. Adaramola & John Morken, 2018. "A Review of Commercial Biogas Systems and Lessons for Africa," Energies, MDPI, vol. 11(11), pages 1-21, November.
    5. Caleb Wright & Roger Sathre & Shashi Buluswar, 2020. "The global challenge of clean cooking systems," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(6), pages 1219-1240, December.
    6. Lohri, Christian Riuji & Rajabu, Hassan Mtoro & Sweeney, Daniel J. & Zurbrügg, Christian, 2016. "Char fuel production in developing countries – A review of urban biowaste carbonization," Renewable and Sustainable Energy Reviews, Elsevier, vol. 59(C), pages 1514-1530.
    7. Ni, Ji-Qin, 2024. "A review of household and industrial anaerobic digestion in Asia: Biogas development and safety incidents," Renewable and Sustainable Energy Reviews, Elsevier, vol. 197(C).
    8. M'Arimi, M.M. & Mecha, C.A. & Kiprop, A.K. & Ramkat, R., 2020. "Recent trends in applications of advanced oxidation processes (AOPs) in bioenergy production: Review," Renewable and Sustainable Energy Reviews, Elsevier, vol. 121(C).
    9. D'Agostino, Anthony L. & Urpelainen, Johannes & Xu, Alice, 2015. "Socio-economic determinants of charcoal expenditures in Tanzania: Evidence from panel data," Energy Economics, Elsevier, vol. 49(C), pages 472-481.
    10. Rose, Julian & Bensch, Gunther & Munyehirwe, Anicet & Peters, Jörg, 2022. "The forgotten coal: Charcoal demand in sub-Saharan Africa," World Development Perspectives, Elsevier, vol. 25(C).
    11. Mazbahul G Ahamad & Fahian Tanin & Nawaraj Shrestha, 2021. "Household Smoke-Exposure Risks Associated with Cooking Fuels and Cooking Places in Tanzania: A Cross-Sectional Analysis of Demographic and Health Survey Data," IJERPH, MDPI, vol. 18(5), pages 1-11, March.
    12. Harry Hoffmann & Götz Uckert & Constance Rybak & Frieder Graef & Klas Sander & Stefan Sieber, 2018. "Efficiency scenarios of charcoal production and consumption – a village case study from Western Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 925-938, August.
    13. Tatiana Nevzorova, 2020. "Biogas Production in the Russian Federation: Current Status, Potential, and Barriers," Energies, MDPI, vol. 13(14), pages 1-21, July.
    14. Mbanze, Aires Afonso & Viera da Silva, Carina & Ribeiro, Natasha Sofia & Silva, João F. & Santos, José Lima, 2020. "A Livelihood and Farming System approach for effective conservation policies in Protected Areas of Developing Countries: The case study of the Niassa National Reserve in Mozambique," Land Use Policy, Elsevier, vol. 99(C).
    15. Lenz, Luciane & Bensch, Gunther & Chartier, Ryan & Kane, Moustapha & Peters, Jörg & Jeuland, Marc, 2022. "Releasing the killer from the kitchen? Ventilation and air pollution from biomass cooking," Ruhr Economic Papers 967, RWI - Leibniz-Institut für Wirtschaftsforschung, Ruhr-University Bochum, TU Dortmund University, University of Duisburg-Essen.
    16. Roopnarain, Ashira & Adeleke, Rasheed, 2017. "Current status, hurdles and future prospects of biogas digestion technology in Africa," Renewable and Sustainable Energy Reviews, Elsevier, vol. 67(C), pages 1162-1179.
    17. Karanja, Alice & Gasparatos, Alexandros, 2019. "Adoption and impacts of clean bioenergy cookstoves in Kenya," Renewable and Sustainable Energy Reviews, Elsevier, vol. 102(C), pages 285-306.
    18. Li, Yanjiao & Qing, Chen & Guo, Shili & Deng, Xin & Song, Jiahao & Xu, Dingde, 2023. "When my friends and relatives go solar, should I go solar too? —— Evidence from rural Sichuan province, China," Renewable Energy, Elsevier, vol. 203(C), pages 753-762.
    19. Lei Zheng & Jingang Chen & Mingyue Zhao & Shikun Cheng & Li-Pang Wang & Heinz-Peter Mang & Zifu Li, 2020. "What Could China Give to and Take from Other Countries in Terms of the Development of the Biogas Industry?," Sustainability, MDPI, vol. 12(4), pages 1-21, February.
    20. Julia Szulecka, 2019. "Towards Sustainable Wood-Based Energy: Evaluation and Strategies for Mainstreaming Sustainability in the Sector," Sustainability, MDPI, vol. 11(2), pages 1-21, January.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:enepol:v:150:y:2021:i:c:s0301421520307783. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/enpol .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.