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Replacing summer fallow with annual forage improves crude protein productivity and water use efficiency of the summer fallow-winter wheat cropping system

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  • Deng, Jianqiang
  • Zhang, Zhixin
  • Liang, Zhiting
  • Li, Zhou
  • Yang, Xianlong
  • Wang, Zikui
  • Coulter, Jeffrey A.
  • Shen, Yuying

Abstract

Diversifying the summer fallow (F)-winter wheat (Triticum aestivum L.) (W) cropping system by replacing summer fallow with forage crops could increase forage yield and precipitation use efficiency in the Loess Plateau region of China. However, its influence on protein productivity is unclear and it is unknown whether improvement in protein productivity will increase soil water extraction and economic input. A three-year (2011–2013) field experiment was conducted to investigate the rotational effect on system productivity, economic benefit, and sustainability when summer fallow was replaced with forage rape (Brassica napus L.) (R) and common vetch (Vicia sativa L.) (V). Results showed that the rotation system with forage crops did not alter soil water storage of subsequent winter wheat. Compared with the FWFW rotation system, the rotation system with forage crops improved precipitation use efficiency of crude protein yield (PUECP) and system water use efficiency of crude protein yield (WUECP) by 20 and 28% respectively. The greatest crude protein productivity (CPyield) was achieved with the RWRW rotation system, followed by the FWRW and RWVW systems, and CPyield with these systems was 51, 21, and 36% greater than that with the FWFW system, respectively (P < 0.05). In contrast, net income in the FWFW rotation system had the greatest value (U.S. $2,005 ha−1), 27, 20, 34, and 29% greater than that in the FWVW, RWVW, FWRW, and RWRW systems, respectively (P < 0.05). Consequently, the alternate rotation system of FWFW and RWRW is recommended for local farmers when considering both profitability and sustainability.

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  • Deng, Jianqiang & Zhang, Zhixin & Liang, Zhiting & Li, Zhou & Yang, Xianlong & Wang, Zikui & Coulter, Jeffrey A. & Shen, Yuying, 2020. "Replacing summer fallow with annual forage improves crude protein productivity and water use efficiency of the summer fallow-winter wheat cropping system," Agricultural Water Management, Elsevier, vol. 230(C).
    • Handle: RePEc:eee:agiwat:v:230:y:2020:i:c:s0378377419304731
    DOI: 10.1016/j.agwat.2019.105980
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    References listed on IDEAS

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    1. Asfawi, S & Utomo, D & Isworo, S, 2023. "A Comparative Analysis Of Organic And Conventional Horticultural Farming In The Getasan District, Semarang Indonesia," African Journal of Food, Agriculture, Nutrition and Development (AJFAND), African Journal of Food, Agriculture, Nutrition and Development (AJFAND), vol. 23(8), August.
    2. Lai, Xingfa & Yang, Xianlong & Wang, Zikui & Shen, Yuying & Ma, Longshuai, 2022. "Productivity and water use in forage-winter wheat cropping systems across variable precipitation gradients on the Loess Plateau of China," Agricultural Water Management, Elsevier, vol. 259(C).
    3. Massigoge, Ignacio & Baral, Rudra & Cominelli, Sofía & Denson, Ethan & Helguera, Paula García & Guareschi, Cesar & Simão, Luana M. & Rud, Joaquín Peraza & Pires, Carlos B. & Dille, J. Anita & Lollato,, 2024. "Exploring alternative crop rotations to continuous winter wheat for agricultural intensification in the US central Great Plains," Agricultural Systems, Elsevier, vol. 216(C).
    4. Hui Li & Xinjun Dai & Zhiqiang Gao, 2024. "Dependency of Long-Term Soil Quality Controls on Summer Fallow Tillage and Soil Layers for Dryland Winter Wheat in Loess Plateau," Agriculture, MDPI, vol. 14(7), pages 1-15, June.

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