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Economic Analysis of Environmental Benefits of Integrated Pest Management

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  • Mullen, Jeffrey D.
  • Norton, George W.
  • Reaves, Dixie W.

Abstract

Public support for integrated pest management (IPM) is derived in part from concerns over food safety and the environment, yet few studies have assessed the economic value of health and environmental benefits of IPM. An approach is suggested for such an assessment and applied to the Virginia peanut IPM program. Effects of IPM on environmental risks posed by pesticides are assessed and society's willingness to pay to reduce those risks is estimated. The annual environmental benefits of the peanut IPM program are estimated at $844,000. The estimates of pesticide risks and willingness to pay can be applied elsewhere in economic assessments of IPM.

Suggested Citation

  • Mullen, Jeffrey D. & Norton, George W. & Reaves, Dixie W., 1997. "Economic Analysis of Environmental Benefits of Integrated Pest Management," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 29(2), pages 243-253, December.
    • Handle: RePEc:cup:jagaec:v:29:y:1997:i:02:p:243-253_00
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    References listed on IDEAS

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    1. John M. Antle & Prabhu L. Pingali, 1994. "Pesticides, Productivity, and Farmer Health: A Philippine Case Study," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 76(3), pages 418-430.
    2. W. Michael Hanemann, 1994. "Valuing the Environment through Contingent Valuation," Journal of Economic Perspectives, American Economic Association, vol. 8(4), pages 19-43, Fall.
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