Farm Size and Rural Communities: Some Economic Relationships
Author
Abstract
Suggested Citation
Download full text from publisher
Citations
Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
Cited by:
- Ejigou Demissie, 1986. "Farm financial trend in Missouri and its future implications," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 3(4), pages 66-74, September.
- Roe, Brian E. & Stockberger, Aaron, 2004. "Explaining Economic Linkages Between Farms And Local Communities: Looking Beyond Farm Size," 2004 Annual meeting, August 1-4, Denver, CO 20208, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Foltz, Jeremy D. & Zeuli, Kimberly A., 2004.
"Challenging the Goldschmidt Theory of Rural Purchasing Patterns,"
Staff Papers
12598, University of Wisconsin-Madison, Department of Agricultural and Applied Economics.
- Foltz, Jeremy & Zeuli, Kimberly, 2004. "Challenging the Goldschmidt Theory of Rural Purchasing Patterns," Staff Paper Series 475, University of Wisconsin, Agricultural and Applied Economics.
- Salant, Priscilla & Munoz, Robert D., 1980. "Rural Industrialization And Its Impact On The Agricultural Community: A Review Of The Literature," Staff Reports 276702, United States Department of Agriculture, Economic Research Service.
- Lazarus, William F. & Platas, Diego E. & Morse, George W., 2002. "IMPLAN's Weakest Link: Production Functions or Regional Purchase Coefficients?," Journal of Regional Analysis and Policy, Mid-Continent Regional Science Association, vol. 32(1), pages 1-17.
- Jablonski, B.B.R. & Schmit, T.M., 2014. "‘Local’ Producers’ Production Functions and Their Importance in Estimating Economic Impacts," Working Papers 180117, Cornell University, Department of Applied Economics and Management.
- Linda Lobao & Curtis Stofferahn, 2008. "The community effects of industrialized farming: Social science research and challenges to corporate farming laws," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 25(2), pages 219-240, June.
Corrections
All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:cup:jagaec:v:11:y:1979:i:02:p:57-61_01. See general information about how to correct material in RePEc.
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
We have no bibliographic references for this item. You can help adding them by using this form .
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Kirk Stebbing (email available below). General contact details of provider: https://www.cambridge.org/aae .
Please note that corrections may take a couple of weeks to filter through the various RePEc services.