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Food and Agriculture Organization

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  • Anonymous

Abstract

The eleventh session of the Conference of the Food and Agriculture Organization (FAQ) was held in Rome on November 4–24, 1961, under the chairmanship of Mr. Georges Hraoui (Lebanon). The Conference had before it the Director-General's report, The State of Food and Agriculture 1961. The Conference endorsed the general analysis of the situation and outlook presented in this document. There was general agreement as to the importance of raising the level of international assistance for the economic development of less developed countries, and it was felt that increased use of available food surpluses should be made for that purpose. There was also general recognition of the desirability of establishing a multilateral approach both for emergency relief and for the use of food surpluses for economic development on an initial experimental scale. Due to high productivity and low expansion of demand in developed countries, substantial and possibly even increasing supplies of food would be generated for these purposes.

Suggested Citation

  • Anonymous, 1963. "Food and Agriculture Organization," International Organization, Cambridge University Press, vol. 17(1), pages 261-266, January.
    • Handle: RePEc:cup:intorg:v:17:y:1963:i:1:p:261-266_10
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    Citations

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    Cited by:

    1. Rojko, Anthony S. & Urban, Francis S. & Naive, James J., 1971. "World Demand Prospects for Grain in 1980: With Emphasis on Trade by the Less Developed Countries," Foreign Agricultural Economic Report (FAER) 145569, United States Department of Agriculture, Economic Research Service.
    2. Mohammed Shahidul Alam & Qun Liu & Md. Rashed-Un- Nabi & Md. Abdullah Al-Mamun, 2021. "Fish Stock Assessment for Data-Poor Fisheries, with a Case Study of Tropical Hilsa Shad ( Tenualosa ilisha ) in the Water of Bangladesh," Sustainability, MDPI, vol. 13(7), pages 1-23, March.
    3. Friend, Reed E. & Butell, G. Robert, 1969. "Production, Consumption, and Trade of Coarse Grains: Developments and Prospects for Selected Foreign Countries and Areas," Miscellaneous Publications 317867, United States Department of Agriculture, Economic Research Service.
    4. Blakeslee, Leroy Lawrence, 1967. "An analysis of projected world food production and demand in 1970, 1985 and 2000," ISU General Staff Papers 196701010800004994, Iowa State University, Department of Economics.
    5. Framingham, Charles Frederick, 1969. "An international analysis of projected cereal grain production, requirements and trade and its implications for importing nations, major exporters and the fertilizer industry in 1975, 1985 and 2000," ISU General Staff Papers 196901010800005653, Iowa State University, Department of Economics.
    6. Agnieszka Baer-Nawrocka & Arkadiusz Sadowski, 2019. "Food security and food self-sufficiency around the world: A typology of countries," PLOS ONE, Public Library of Science, vol. 14(3), pages 1-15, March.
    7. Susan Evers & Wm. Mcintosh, 1977. "Social indicators of human nutrition: Measures of nutritional status," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 4(1), pages 185-205, January.
    8. Molle, Francois & Nassif, Marie-Hélène & Jaber, Bassam & Closas, Alvar & Baydoun, Safa, 2017. "Groundwater governance in Lebanon: the case of Central Beqaa. A Policy White Paper," IWMI Reports 273348, International Water Management Institute.
    9. Pierre Van Der Eng, 2004. "Productivity and Comparative Advantage in Rice Agriculture in South‐East Asia Since 1870," Asian Economic Journal, East Asian Economic Association, vol. 18(4), pages 345-370, December.
    10. Tana Johnson, 2016. "Cooperation, co-optation, competition, conflict: international bureaucracies and non-governmental organizations in an interdependent world," Review of International Political Economy, Taylor & Francis Journals, vol. 23(5), pages 737-767, September.
    11. Takuto Sakamoto, 2016. "Mobility and Sustainability: A Computational Model of African Pastoralists," Journal of Management and Sustainability, Canadian Center of Science and Education, vol. 6(1), pages 59-75, March.
    12. Sylvia, Lane & Benito, Carlos & Berninsone, Rosa Maria, 1981. "Food Consumption in Rural Egypt Bibliography," Working Papers 232848, University of California, Davis, Agricultural Development Systems: Egypt Project.
    13. Rojko, Anthony S. & Urban, Francis S. & Naive, James J., 1971. "World Demand Prospects for Grain in 1980: With Emphasis on Trade by the Less Developed Countries," Foreign Agricultural Economic Report (FAER) 145568, United States Department of Agriculture, Economic Research Service.
    14. Daniela De Benedetto & Emanuele Barca & Mirko Castellini & Stefano Popolizio & Giovanni Lacolla & Anna Maria Stellacci, 2022. "Prediction of Soil Organic Carbon at Field Scale by Regression Kriging and Multivariate Adaptive Regression Splines Using Geophysical Covariates," Land, MDPI, vol. 11(3), pages 1-18, March.
    15. Hossain, M.M., 2013. "The apotheosis of conservation agriculture- A review," Journal of the Bangladesh Agricultural University, Bangladesh Agricultural University Research System (BAURES), vol. 11.
    16. Friend, Reed E., 1971. "Use of Wheat for Feed in the European Economic Community, with Projections to 1975," Foreign Agricultural Economic Report (FAER) 145567, United States Department of Agriculture, Economic Research Service.
    17. Warren, Cline J. & Santmyer, Carolee, 1965. "Agriculture of Northern Africa," Miscellaneous Publications 316359, United States Department of Agriculture, Economic Research Service.
    18. Bhattacharya, S.C. & Sett, Sivasakthy & Shrestha, Ram M., 1990. "Two approaches for producing briquetted charcoal from wastes and their comparison," Energy, Elsevier, vol. 15(6), pages 499-506.
    19. A. J. H. Latham & Larry Neal, 1983. "The International Market in Rice and Wheat, 1868-1914," Economic History Review, Economic History Society, vol. 36(2), pages 260-280, May.
    20. repec:ags:ucdegw:232848 is not listed on IDEAS
    21. Unknown, 1964. "The World Food Budget: 1970," Foreign Agricultural Economic Report (FAER) 144071, United States Department of Agriculture, Economic Research Service.
    22. Aslam, M. & Hamid, A. & Hussain, A. & Tabassam, M., 1999. "Soil salinity-sodicity and land use suitability in the Fordwah Eastern Sadiqia (South) irrigated area," IWMI Research Reports H024896, International Water Management Institute.
    23. Regier, Donald W., 1967. "Growth in Demand for Feed Grains in the EEC: Projection to 1970 and 1975 in Relation to Consumption of Meat and Livestock Products," Miscellaneous Publications 316996, United States Department of Agriculture, Economic Research Service.

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