Food and Agriculture Organization

The Council of the Food and Agriculture Organization (FAO) held its 26th session in Madrid, June 3–14, 1957, under the chairmanship of S. A. Hasnie. During its discussion of current FAO activities the Council 1) decided to accept the invitation of the United States government to act as host to the fifth World Forestry Congress in 1960; 2) agreed to the proposed procedures for organizing the second session of the joint Food and Agriculture Organization/Economic Commission for Europe Committee on Forestry Working Techniques and the Training of Forest Workers, which was to be held in Moscow in September 1957; 3) established the European Inland Fisheries Advisory Commission to promote improvements in inland fisheries and to give advice on the matter; 4) approved certain budgetary amendments to the constitution of the European Commission for the Control of Foot-and-Mouth Disease; 5) received the report of a mission which had been appointed in 1951 to examine the Moroccan agricultural and food supply situation arising from drought conditions, noted subsequent developments and the intentions of several governments to assist Morocco, and requested the Director-General to keep the situation under review and to take further steps which might be necessary; and 6) requested the Director-General to examine the advisability of establishing a committee on settlement, resettlement, and agrarian reform, as proposed by the government of Israel.