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The effect of heat stress on some main spike traits in 12 wheat cultivars at anthesis and mid-grain filling stage

Author

Listed:
  • Milan Mirosavljević

    (Institute of Field and Vegetable Crops, Novi Sad, Serbia)

  • Sanja Mikić

    (Institute of Field and Vegetable Crops, Novi Sad, Serbia)

  • Ankica Kondić Špika

    (Institute of Field and Vegetable Crops, Novi Sad, Serbia)

  • Vesna Župunski

    (Institute of Field and Vegetable Crops, Novi Sad, Serbia)

  • Rong Zhou

    (Department of Food Science, Aarhus University, Aarhus N, Denmark)

  • Lamis Abdelhakim

    (Department of Food Science, Aarhus University, Aarhus N, Denmark)

  • Carl-Otto Ottosen

    (Department of Food Science, Aarhus University, Aarhus N, Denmark)

Abstract

High temperature decreases winter wheat grain yield by reducing the grain number and grain weight. The effect of heat stress on spike grain distribution and weight of individual grains within spike and spikelets was less studied. Our aim is to identify influence of high temperatures during different phenological stages on spike grain distribution and weight and to explore genotypic variation of the studied wheat cultivars. Within this study, a controlled experiment was conducted with 12 different winter wheat cultivars under heat stress at anthesis and mid-grain filling stage. The results showed that spike grain weight, thousand-grain weight and grain number per spike decreased moderately in treatments with individual heat stress at anthesis and mid-grain filling period, respectively, which decreased severely in the multiple heat stressed plants at both stages compared with the control treatment. Heat stress decreased number of spikelets with grains. Grain weight at the G1, G2 and G3 positions had a positive relationship with spike grain weight. Among the studied Serbian wheat cultivars Subotičanka and Renesansa were identified as the most heat tolerant and sensitive, respectively. Heat tolerance of the studied cultivars should be based on the cultivar capacity to retain higher grain weight, and to maintain production of distal spikelet grains.

Suggested Citation

  • Milan Mirosavljević & Sanja Mikić & Ankica Kondić Špika & Vesna Župunski & Rong Zhou & Lamis Abdelhakim & Carl-Otto Ottosen, 2021. "The effect of heat stress on some main spike traits in 12 wheat cultivars at anthesis and mid-grain filling stage," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 67(2), pages 71-76.
    • Handle: RePEc:caa:jnlpse:v:67:y:2021:i:2:id:457-2020-pse
    DOI: 10.17221/457/2020-PSE
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    1. Miroslav Trnka & Reimund P. Rötter & Margarita Ruiz-Ramos & Kurt Christian Kersebaum & Jørgen E. Olesen & Zdeněk Žalud & Mikhail A. Semenov, 2014. "Adverse weather conditions for European wheat production will become more frequent with climate change," Nature Climate Change, Nature, vol. 4(7), pages 637-643, July.
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    Cited by:

    1. Xiang Chen & lvzhou Liu & Hongmei Cai & Baoqiang Zheng & Jincai Li, 2024. "Effects of spring low-temperature stress on winter wheat seed-setting characteristics of spike," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 70(2), pages 84-92.

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