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Back to Basics: Household Food Production in Russia

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  • Paul Caskie

Abstract

In this paper the increasing importance of household production to total food supply in Russia is analysed and its relevance to agricultural reform discussed. The structure and profile of production are described and its incidence amongst households quantified. Factors influencing production are identified, and distinguishing characteristics between urban and rural households are highlighted and given historical context. The market share of output traded is also estimated. Finally, it is argued that the relationship between rural household production and large‐scale farming operations has impacted on continuing attempts to re‐structure socialised agriculture.

Suggested Citation

  • Paul Caskie, 2000. "Back to Basics: Household Food Production in Russia," Journal of Agricultural Economics, Wiley Blackwell, vol. 51(2), pages 196-209, May.
  • Handle: RePEc:bla:jageco:v:51:y:2000:i:2:p:196-209
    DOI: 10.1111/j.1477-9552.2000.tb01223.x
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    References listed on IDEAS

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    1. Christopher B. Barrett, 1999. "The effects of real exchange rate depreciation on stochastic producer prices in low‐income agriculture," Agricultural Economics, International Association of Agricultural Economists, vol. 20(3), pages 215-230, May.
    2. Brooks, K. & Krylatykh, E. & Lerman, Zvi & Uzun, V., 1996. "Agricultural Reform in Russia: A View from the Farm Level," World Bank - Discussion Papers 327, World Bank.
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    Cited by:

    1. Philip Kostov & John Lingard, 2004. "Subsistence Agriculture in Transition Economies: Its Roles and Determinants," Journal of Agricultural Economics, Wiley Blackwell, vol. 55(3), pages 565-579, November.
    2. Paul Frijters & Dirk Bezemer & Uwe Dulleck, 2003. "Socialism, Capitalism, and Transition - Coordination of Economic Relations and Output Performance," Paul Frijters Discussion Papers 2003, School of Economics and Finance, Queensland University of Technology.
    3. Bojnec, Stefan, 2005. "Agriculture in Post-War Bosnia and Herzegovina: Social Buffer vs. Development," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24726, European Association of Agricultural Economists.
    4. Jeremy Franks & Irina Davydova, 2006. "Marketing Strategies in Changed Circumstances: Observation from Farmers in Novosibirsk Oblast', Russia," Post-Communist Economies, Taylor & Francis Journals, vol. 18(2), pages 227-241.
    5. Philip Kostov & John Lingard, 2004. "Block-diagonal representation of a dualistic agricultural economy and its application in formal modelling: the case of Bulgaria," Computational Economics 0409001, University Library of Munich, Germany.
    6. Philip Kostov, 2004. "Transition, agricultural decommercialisation, and their implications for quantitative modelling," Others 0409008, University Library of Munich, Germany.
    7. Lee-Ann Sutherland, 2010. "Differentiating farmers: opening the black box of private farming in post-Soviet states," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 27(3), pages 259-276, September.
    8. Philip Kostov & John Lingard, 2004. "Institutional foundations of subsistence agriculture in transition economies," Others 0409010, University Library of Munich, Germany.
    9. Gagalyuk, Taras & Meyers, William H. & Balmann, Alfons, 2021. "Editorial. Special Issue: Growth of agroholdings and mega-farms in transition and emerging market economies: Institutional and organizational aspects," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 24(4), pages 581-592.
    10. Fritzsch, Jana & Wegener, Stefan & Buchenrieder, Gertrud & Curtiss, Jarmila & Paloma, Sergio Gomez y, 2011. "Is there a future for semi-subsistence farm households in Central and southeastern Europe? A multiobjective linear programming approach," Journal of Policy Modeling, Elsevier, vol. 33(1), pages 70-91, January.
    11. Gagalyuk, Taras & Meyers, William H. & Balmann, Alfons, 2021. "Editorial," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(4), May.
    12. Matthias Staudigel & Rebecca Schröck, 2015. "Food Demand in Russia: Heterogeneous Consumer Segments over Time," Journal of Agricultural Economics, Wiley Blackwell, vol. 66(3), pages 615-639, September.
    13. Philip Kostov & John Lingard, 2004. "On the nature of Bulgarian subsistence agriculture," Others 0409009, University Library of Munich, Germany.
    14. Mathijs, Erik & Noev, Nivelin, 2002. "Commercialization and Subsistence in Transaction Agriculture: Empirical Evidence from Albania, Bulgaria, Hungary and Romania," 2002 International Congress, August 28-31, 2002, Zaragoza, Spain 24786, European Association of Agricultural Economists.
    15. Philip Kostov & John Lingard, 2004. "Transition, agriculture and the vanishing market," Others 0409011, University Library of Munich, Germany.
    16. Catherine Brinkley, 2018. "The Small World of the Alternative Food Network," Sustainability, MDPI, vol. 10(8), pages 1-19, August.

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