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Food Security in Asia

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  • Chao Yang Peng
  • Christopher Findlay
  • Randy Stringer

Abstract

Rapid economic and agricultural sector growth have enhanced greatly food security in Asia during the past three decades. Most studies suggest this positive trend will continue into the next century. This paper reviews past trends and future prospects in access and availability of food in Asia at the national level. The paper concludes that the positive overall trend in increased food security relies on the capacity of Asian economies to address several key policy issues, including sustained economic growth, population pressure, structural changes in domestic economies, shifts in international comparative advantage, technological changes, developments in the domestic and international food markets, and environmental sustainability. The paper identifies cost‐effective ways to increase food security in light of these issues and suggests that Asia’s food security can be maintained only if international and domestic policies, institutional frameworks, and public expenditure patterns are conducive to cost–effective and sustainable agriculture development.

Suggested Citation

  • Chao Yang Peng & Christopher Findlay & Randy Stringer, 1997. "Food Security in Asia," Asian-Pacific Economic Literature, The Crawford School, The Australian National University, vol. 11(1), pages 1-17, May.
    • Handle: RePEc:bla:apacel:v:11:y:1997:i:1:p:1-17
    DOI: 10.1111/1467-8411.00001
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    Cited by:

    1. Moon, Wanki & Pino, Gabriel, 2016. "Comparative Advantage or Competitive Advantage in Explaining Agricultural Trade?," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 230031, Southern Agricultural Economics Association.
    2. Erwidodo & Hadi, Prajogo U., 1999. "Effects of Trade Liberalization on Agriculture in Indonesia: Commodity Aspects," Working Papers 32685, United Nations Centre for Alleviation of Poverty Through Secondary Crops' Development in Asia and the Pacific (CAPSA).
    3. Moon, Wanki & Koo, Won W. & Kim, Chang-Gil, 2011. "New Global Governance For Agriculture, Climate Change, Sustainability, And Food Security," Journal of Rural Development/Nongchon-Gyeongje, Korea Rural Economic Institute, vol. 34(2), pages 1-29, June.
    4. Yasmi, Yurdi & Kelley, Lisa C. & Enters, Thomas, 2013. "Community–outsider conflicts over forests: Perspectives from Southeast Asia," Forest Policy and Economics, Elsevier, vol. 33(C), pages 21-27.
    5. Anderson, Kym, 2000. "Agriculture's 'multifunctionality' and the WTO," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 44(3), pages 1-20.
    6. Moon, Wanki, 2017. "Developing an Institutional Political Economy Framework Integrating Firms, Markets, and States," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252532, Southern Agricultural Economics Association.

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