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The Analysis Of The Population’S Participation At The Field Of Agricultural Educational In Romania And In The Other Eu Countries

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  • Assoc. researcher Cristina Neculai Ph.D

    (Institute for Economic Forecasting Economics and Management of Agricultural and Food Production, The Bucharest Academy of Economic Studies)

Abstract

The increased of the competitiveness in the agriculture sector, on the market of the European economy is driven by the implementation of the investments, both in the physical capital and in the human capital. In this sense, the education can be considered the most important form of the human capital. We believe that, the training and the achievement of new knowledge, skills and competencies of the population which is employed in the agriculture sector, may become important factors of competitiveness for agriculture. The formal education with the non-formal education and the informal education may be a considerable force to increase the competitiveness of agriculture, especially through the dissemination of knowledge and the providing advice.

Suggested Citation

  • Assoc. researcher Cristina Neculai Ph.D, 2010. "The Analysis Of The Population’S Participation At The Field Of Agricultural Educational In Romania And In The Other Eu Countries," Revista Tinerilor Economisti (The Young Economists Journal), University of Craiova, Faculty of Economics and Business Administration, vol. 1(15S), pages 114-121, November.
    • Handle: RePEc:aio:rteyej:v:1:y:2010:i:15s:p:141-121
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    References listed on IDEAS

    as
    1. Huffman, Wallace E., 2001. "Human capital: Education and agriculture," Handbook of Agricultural Economics, in: B. L. Gardner & G. C. Rausser (ed.), Handbook of Agricultural Economics, edition 1, volume 1, chapter 7, pages 333-381, Elsevier.
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    More about this item

    Keywords

    vocational education; apprenticeship education; post-high school education; foremen education; tertiary level education; educational field of agricultural profile;
    All these keywords.

    JEL classification:

    • Q10 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - General
    • I21 - Health, Education, and Welfare - - Education - - - Analysis of Education

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