The Fate of Local Food Systems in the Global Industrialization Market: Food and Social Justice in the Rural South
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DOI: 10.22004/ag.econ.236724
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- Bradley J. Rickard & Abigail M. Okrent & Julian M. Alston, 2013.
"How Have Agricultural Policies Influenced Caloric Consumption In The United States?,"
Health Economics, John Wiley & Sons, Ltd., vol. 22(3), pages 316-339, March.
- Rickard, Bradley J. & Okrent, Abigail M. & Alston, Julian M., 2011. "How have agricultural policies influenced caloric consumption in the United States?," Working Papers 126543, Cornell University, Department of Applied Economics and Management.
- Gilbert, Jess & Wood, Spencer D. & Sharp, Gwen, 2002. "Who Owns the Land? Agricultural Land Ownership by Race/Ethnicity," Rural America/ Rural Development Perspectives, United States Department of Agriculture, Economic Research Service, vol. 17(4), December.
- Kaufman, Phillip R., 2010. "Measuring Access to Nutritious, Affordable Food: A National Assessment," Journal of Food Distribution Research, Food Distribution Research Society, vol. 41(1), pages 1-5, March.
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Keywords
Agricultural and Food Policy;Statistics
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