Green Revolution in the 1970s in Korea: from introduction to disappearance of high-yielding rice variety (Tong-il)
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DOI: 10.22004/ag.econ.288414
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Cited by:
- Yooinn Hong, 2021. "Regionally divergent roles of the South Korean state in adopting improved crop varieties and commercializing agriculture (1960–1980): a case study of areas in Jeju and Jeollanamdo," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(4), pages 1161-1179, December.
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Keywords
Environmental Economics and Policy;Statistics
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