The Potential Effects on United States Agriculture of an Avian Influenza Outbreak
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DOI: 10.22004/ag.econ.6516
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Cited by:
- Liang, Jing, 2010. "Three essays on food safety and foodborne illness," ISU General Staff Papers 201001010800002782, Iowa State University, Department of Economics.
- Lukáš ČECHURA & Tereza TAUSSIGOVÁ, 2013. "Avian influenza and structural change in the Czech poultry industry," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 59(1), pages 38-47.
- Lan Yi & Jianping Tao & Caifeng Tan & Zhongkun Zhu, 2019. "Avian Influenza, Public Opinion, and Risk Spillover: Measurement, Theory, and Evidence from China’s Broiler Market," Sustainability, MDPI, vol. 11(8), pages 1-44, April.
- Elbakidze, Levan, 2008. "Modeling of Avian Influenza Mitigation Policies Within the Backyard Segment of the Poultry Sector," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 33(2), pages 1-17.
- Hassouneh, Islam & Radwan, Amr & Serra, Teresa & Gil, José M., 2012. "Food scare crises and developing countries: The impact of avian influenza on vertical price transmission in the Egyptian poultry sector," Food Policy, Elsevier, vol. 37(3), pages 264-274.
- Ning Xie & Yurong Zhu & Heng Liu & Feng Ye & Xiaochun Liu, 2024. "Impacts of Different Epidemic Outbreaks on Broiler Industry Chain Price Fluctuations in China: Implications for Sustainable Food Development," Sustainability, MDPI, vol. 16(14), pages 1-17, July.
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Keywords
Food Consumption/Nutrition/Food Safety; Livestock Production/Industries;Statistics
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