The Potential Effects on United States Agriculture of an Avian Influenza Outbreak
Author
Abstract
Suggested Citation
DOI: 10.22004/ag.econ.6516
Download full text from publisher
Citations
Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
Cited by:
- Liang, Jing, 2010. "Three essays on food safety and foodborne illness," ISU General Staff Papers 201001010800002782, Iowa State University, Department of Economics.
- Lukáš ČECHURA & Tereza TAUSSIGOVÁ, 2013. "Avian influenza and structural change in the Czech poultry industry," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 59(1), pages 38-47.
- Lan Yi & Jianping Tao & Caifeng Tan & Zhongkun Zhu, 2019. "Avian Influenza, Public Opinion, and Risk Spillover: Measurement, Theory, and Evidence from China’s Broiler Market," Sustainability, MDPI, vol. 11(8), pages 1-44, April.
- Shockley, Jordan M. & Mark, Tyler & Burdine, Kenneth H. & Russell, Levi, 2020. "Financial Implications from Contracting Avian Inflfluenza in a U.S. Broiler Operation," Journal of Applied Farm Economics, Purdue University, vol. 3(1), January.
- Longworth, Natasha & Jongeneel, Roel A. & Saatkamp, Helmut W., 2021. "Management of Disease-triggered Shocks in Complex Value Chains: An Ex Ante Analysis of Market Effects of HPAI Control in the Dutch Egg Supply Chain," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 12(03), September.
- Elbakidze, Levan, 2008. "Modeling of Avian Influenza Mitigation Policies Within the Backyard Segment of the Poultry Sector," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 33(2), pages 1-17.
- Hassouneh, Islam & Radwan, Amr & Serra, Teresa & Gil, José M., 2012. "Food scare crises and developing countries: The impact of avian influenza on vertical price transmission in the Egyptian poultry sector," Food Policy, Elsevier, vol. 37(3), pages 264-274.
- Ning Xie & Yurong Zhu & Heng Liu & Feng Ye & Xiaochun Liu, 2024. "Impacts of Different Epidemic Outbreaks on Broiler Industry Chain Price Fluctuations in China: Implications for Sustainable Food Development," Sustainability, MDPI, vol. 16(14), pages 1-17, July.
More about this item
Keywords
Food Consumption/Nutrition/Food Safety; Livestock Production/Industries;Statistics
Access and download statisticsCorrections
All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:joaaec:6516. See general information about how to correct material in RePEc.
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
We have no bibliographic references for this item. You can help adding them by using this form .
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/saeaaea.html .
Please note that corrections may take a couple of weeks to filter through the various RePEc services.