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Impact Of Production Changes On Income And Environmental Risk In The Southern High Plains

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  • Mapp, Harry P., Jr.

Abstract

Regional and farm-level analyses are conducted to evaluate the economic and environmental impacts of water quality protection policies. The regional analysis evaluates reducing nitrate losses by reducing per-acre nitrogen use, taxing nitrogen use, taxing irrigation water use, and reducing furrow irrigation. Incentives to convert furrow systems to sprinkler and LEPA systems outperform the other policies. The firm-level analysis derives farm plans that limit the expected values of environmental indices for nitrates and pesticides, and reduce the probability that specified targets will be exceeded. The analysis demonstrates the importance of evaluating environmental risk as stochastic process.

Suggested Citation

  • Mapp, Harry P., Jr., 1999. "Impact Of Production Changes On Income And Environmental Risk In The Southern High Plains," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 31(2), pages 1-11, August.
    • Handle: RePEc:ags:joaaec:15369
    DOI: 10.22004/ag.econ.15369
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    References listed on IDEAS

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    1. Scott L. Johnson & Richard M. Adams & Gregory M. Perry, 1991. "The On-Farm Costs of Reducing Groundwater Pollution," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 73(4), pages 1063-1073.
    2. Taylor, Michael L. & Adams, Richard M. & Miller, Stanley F., 1992. "Farm-Level Response To Agricultural Effluent Control Strategies: The Case Of The Willamette Valley," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 17(1), pages 1-13, July.
    3. Mark L. Teague & Daniel J. Bernardo & Harry P. Mapp, 1995. "Meeting Environmental Goals Efficiently on a Farm-Level Basis," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 17(1), pages 37-50.
    4. H.P. Mapp & D.J. Bernardo & G.J. Sabbagh & S. Geleta & K.B. Watkins, 1994. "Economic and Environmental Impacts of Limiting Nitrogen Use to Protect Water Quality: A Stochastic Regional Analysis," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 76(4), pages 889-903.
    5. Randhir, Timothy O. & Lee, John G., 1997. "Economic and Water Quality Impacts of Reducing Nitrogen and Pesticide Use in Agriculture," Agricultural and Resource Economics Review, Cambridge University Press, vol. 26(1), pages 39-51, April.
    6. Nielsen, Elizabeth G. & Lee, Linda K., 1987. "The Magnitude And Costs Of Groundwater Contamination From Agricultural Chemicals: A National Perspective," Staff Reports 277938, United States Department of Agriculture, Economic Research Service.
    7. Randhir, Timothy O. & Lee, John G., 1997. "Economic And Water Quality Impacts Of Reducing Nitrogen And Pesticide Use In Agriculture," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 26(1), pages 1-13, April.
    8. Mark L. Teague & Daniel J. Bernardo & Harry P. Mapp, 1995. "Farm-Level Economic Analysis Incorporating Stochastic Environmental Risk Assessment," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 77(1), pages 8-19.
    9. Gloria E. Helfand & Brett W. House, 1995. "Regulating Nonpoint Source Pollution Under Heterogeneous Conditions," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 77(4), pages 1024-1032.
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    Cited by:

    1. Eihab Fathelrahman & Mohamed Gheblawi & Safdar Muhammad & Emily Dunn & James C. Ascough & Timothy R. Green, 2017. "Optimum Returns from Greenhouse Vegetables under Water Quality and Risk Constraints in the United Arab Emirates," Sustainability, MDPI, vol. 9(5), pages 1-11, April.
    2. Ekman, Sone, 2002. "Cost-Effective Farm-Level Nitrogen Abatement in the Presence of Environmental and Economic Risk," 2002 International Congress, August 28-31, 2002, Zaragoza, Spain 24860, European Association of Agricultural Economists.

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