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The impact of HIV/AIDS on food security and household vulnerability in Swaziland

Author

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  • Masuku, Micah B.
  • Sithole, M.M.

Abstract

This study investigated the impact of HIV/AIDS on food security and household vulnerability in Swaziland. Personal interviews with 847 selected farming households revealed an increase in sales of crops and livestock to finance funerals and healthcare, a decrease in expenditure on agricultural inputs, and an increase in expenditure on medical bills and funerals. Most households were vulnerable to food insecurity. The affected households therefore need assistance in order to maintain food production and security, including support in the form of agricultural inputs such as fertilisers and seeds through the markets and special arrangements to allow them access to affordable inputs. Therapeutic feeding and home based care will be needed for the chronically ill in vulnerable households.

Suggested Citation

  • Masuku, Micah B. & Sithole, M.M., 2009. "The impact of HIV/AIDS on food security and household vulnerability in Swaziland," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 48(2), pages 1-21, June.
    • Handle: RePEc:ags:agreko:53384
    DOI: 10.22004/ag.econ.53384
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    Cited by:

    1. Francesco Burchi & Margherita Scarlato & Giorgio d'Agostino, 2018. "Addressing Food Insecurity in Sub‐Saharan Africa: The Role of Cash Transfers," Poverty & Public Policy, John Wiley & Sons, vol. 10(4), pages 564-589, December.
    2. Komarek, Adam M. & De Pinto, Alessandro & Smith, Vincent H., 2020. "A review of types of risks in agriculture: What we know and what we need to know," Agricultural Systems, Elsevier, vol. 178(C).
    3. Keitometsi Ncube & Charlie M. Shackleton & Brent M. Swallow & Wijaya Dassanayake, 2016. "Impacts of HIV / AIDS on food consumption and wild food use in rural South Africa," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(6), pages 1135-1151, December.
    4. Serge Savary & Sonia Akter & Conny Almekinders & Jody Harris & Lise Korsten & Reimund Rötter & Stephen Waddington & Derrill Watson, 2020. "Mapping disruption and resilience mechanisms in food systems," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 695-717, August.
    5. d'Agostino, Giorgio & Pieroni, Luca & Scarlato, Margherita, 2013. "Social Protection and Food Security in Sub-Saharan Africa: An Evaluation of Cash Transfer Programmes," MPRA Paper 49536, University Library of Munich, Germany.

    More about this item

    Keywords

    Food Security and Poverty;

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