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Competitiveness analysis of the Portuguese processed tomato sector and development strategies

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  • Oliveiraa, Ma de Fátima Lorena de
  • Cepeda, Mariano Suárez de
  • Bernabéu, Rodolfo

Abstract

This paper aims to examine the export competiveness of the Portuguese processed tomato sector through a set of indicators used to measure international competitiveness from 1981 to 2013. During the 2011-13 period, we observe a slight improvement in competitiveness indicators. The world price is an important variable for Portuguese tomato paste exports. For tomato paste, we observe inter-industry trade and for other tomato products, a horizontal intra-industry trade is observable. The anchoring of industrial development to agricultural growth will be a predominant factor for the strategy of reducing costs in processed tomato production.

Suggested Citation

  • Oliveiraa, Ma de Fátima Lorena de & Cepeda, Mariano Suárez de & Bernabéu, Rodolfo, 2017. "Competitiveness analysis of the Portuguese processed tomato sector and development strategies," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 0(Issue 1), January.
    • Handle: RePEc:ags:aergaa:330602
    DOI: 10.22004/ag.econ.330602
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    References listed on IDEAS

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