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Content
2022, Volume 11, Issue 2
- 24-35 Ameliorative Effects of Indole Acetic Acid and Naphthalene Acetic Acid on Some Biochemical Parameters of Soybean Exposed to Lead Toxicity
by Bukola Victoria Ailenokhuoria & Charles O Olaiya - 36-42 The Antimicrobial Activity of Zingiber Officinale Extract (Ginger), Coconut Oil and a Combination of Coconut Oil and Ginger Extract from Different Locations, at Different Concentrations on Wound Infection Bacteria
by Hemmala Seedyal & Ruth Daniel & Abdullah Ansari
2022, Volume 11, Issue 1
- 1-11 Analysis of Gamma Irradiated Potato Genotypes Based on Selected Agronomic Traits
by Emmy Chepkoech & Miriam G Kinyua & Oliver Kiplagat & Julius Ochuodho & Stephen Kimno - 12-23 Quantitative Analysis of Eugenol in Different Parts of Clove
by Prashant Khemariya & Ankit Agrawal & Krishna Kumar & Aadrsh Kumar Tiwari
2021, Volume 10, Issue 2
- 52-68 Escherichia Coli Encoding Extended-Spectrum Beta-Lactamases Isolated from Diarrheic Patients in Minna, Nigeria
by Iseghohi F & Galadima M & Kuta FA - 69-75 Extraction and Characterization of Chitin and Chitosan Biopolymer as Wound Healing Material Using Shrimp Shells
by Mavis Ampah & Margaret Akyea Brago & Mercy Adusei Boatemaa & Paul Arthur & Maxwell Mamfe Sakyiamah
2021, Volume 10, Issue 1
- 1-14 Evaluation of In-Vitro Anti-Bacterial Qualities of Camels Urine in Somali Region of Ethiopia against Selected Bacterial Pathogens
by Abdifitah Abdullahi Abdi & Nega Berhane & Aragaw Zemene - 15-22 Comparative Assessment of the Anti-Microbial Properties of Artocarpus altilis, and Syzygium cumini Leaves against Staphylococcus aureus and Escherichia coli
by Shizelle Joseph & Ruth Daniel & Diana Seecharran - 23-30 Effects of Vitamin B12 and E on Lipid Profile of Male Wistar Albino Rats Infected with Trypanosomabrucei Infection
by Adebayo Olugbenga Adegoke & Ibitoroko Maureen George Opuda & Ifunaya B Ekweozoh - 31-38 Resistance Development in Multi-Drug Resistant Bacteria to Antimicrobials from Methanolic Extract of The Stem Bark of Artocarpus altilis
by Adetayo Temidayo E & Nnoli Chidinma O & Ogunjobi Adeniyi A - 39-51 Antibacterial Activity of Intracellular Greenly Fabricated Selenium Nanoparticle of Lactobacillus pentosus ADET MW861694 against Selected Food Pathogens
by Bukola Christianah Adebayo-Tayo & Bola Olawunmi Yusuf & Solomon Omoniyi Alao
2020, Volume 9, Issue 2
- 50-66 Phytochemicals of Senna auriculata (L.) Roxb. (Fabaceae) Flowers as Potent Antibacterial and Antidiabetic Agents
by Murugesan Sakthivadivel & Dhivya Bharathi & Ganesan Rithika & Jeyabharathi Sakthivadivel & Samuel Tennyson - 67-80 Effects of Genetically Modified (GM) Maize Adoption in Small Scale Farms on Cropping Systems of the Eastern Cape Province, South Africa
by Tendayi Lovemore Kadango & Yoseph Assefa & Pearson Nyari Stephano Mnkeni - 81-98 Genetic and Molecular Relationship among Cucumeropsis Mannii Naudin using RAPD Marker
by Olawuyi Odunayo Joseph & Adedeji Iyanu - 99-104 Green Synthesis and Nanotoxicity Assay of Copper-Cobalt Bimetallic Nanoparticles as a Novel Nanolarvicide for Mosquito Larvae Management
by Zaccheus Shehu & Wilson Lamayi Danbature & Buhari Magaji & Muhammad Mustapha Adam & Musa Aminu Bunu & Abigail John Mai & Yoro Mela - 105-117 Effect of Fermentation on the Proximate and Antinutrient Composition of Banana Peels
by Ozabor P.T & Ojokoh A.O & Wahab A.A & Aramide O.O
2020, Volume 9, Issue 1
- 1-7 Attractiveness of Arthropodal Hexapod Orders to Light-Emitting Diode and Incandescent Bulb Light Colours
by Okrikata Emmanuel & Yakubu Stephen & Otabor J Itohan & Chukwu A Timothy & Mai-Bukar Sani - 8-13 Evaluation of Organic Substrates for Outdoor Cultivation of Pleurotus Tuber-Regium
by Adedokun Olutayo M & Friday Juliet N - 14-23 Antibacterial Sensitivity Profile of Lactobacillus Species and Characterization of Aflatoxin Producing Fungi Isolated from Yam and Plantain Flour
by Ozabor Praise Temilade & Olaitan Janet Olubukola & Wahab Abideen Akinkunmi & Hammed Oluwafunmilayo Rukayat - 24-37 Effect of Different Extraction Solvents on the Antimicrobial Activity of Psidium Guajava (Guava) Leaves against Multi-Drug Resistant Bacteria Implicated in Nosocomial Infections
by Fadahunsi Ilesanmi Festus & Oyeniran Opeyemi Goodness & Ozabor Praise Temilade - 38-49 Physicochemical, Microbiologically Nutritional and Sensory Evaluation of Ogi (A Traditonal Cereal Based Beverage in Nigeria) Produced from Two Varieties of Sorghum
by Ozabor Praise Temilade & Fadahunsi Ilesanmi Festus & Adepeju Adekemi Oluwabunmi
2019, Volume 8, Issue 2
- 104-114 In Vitro Antimicrobial Activities of Crude Extracts of Two Traditionally Used Ethiopian Medicinal Plants against Some Bacterial and Fungal Test Pathogens
by Selam Habtom & Sibhatu Gebrehiwot - 115-124 Assessment of the Nutritional Qualities of a Locally-Produced Weaning Blend of Sorghum Ogi Flour Fortified with Bambara Groundnut Flour
by Adeyemo Stella M & Abimbola Olufemi G
2019, Volume 8, Issue 1
- 1-11 Glucose Monitoring Technologies and Challenges: An Update
by Deepali Bisht & Vedika Yadav & Rajsi & Panchali Saha & Narendra Kumar - 12-18 Assessment of Genetic Diversity at the Heamoglobin Locus in Selected West African Dwarf Goat Populations in Nigeria
by Gwaza D.S & Ukwu H.O & Iorungwa J.M - 19-37 Molecular Identification of Gut Microflora of Bacillus coagulans Supplemented Feed Fed Macrobrachium rosenbergii Post-Larvae Using 16S rRNA
by S Manjula & P Saravana Bhavan & R Udayasuriyan & D Anitha & R Kalpana & T Manjula - 38-47 Assessment of Haemoglobin Polymorphism as a Potential Protein Marker in Selection for Genetic Improvement of the West African Dwarf Goat Population in Nigeria
by Gwaza D.S & Ukwu H.O & Ogbole P.A - 48-58 Microbiological and Physicochemical Changes in Palm Wine Subjected to Spontaneous Fermentation During Storage
by Folake Titilayo Afolabi & Akeem Temitope Owoola - 59-65 Antimicrobial Activities of Garlic and Ginger Extracts on Some Clinical Isolates
by Iotsor B. I & Iseghohi F & Oladoja O.E & Raji O.R & Yusuf Z & Oyewole O.A - 66-74 Production of Biosurfactants Using Pseudomonas Aeruginosa for Biodegradation of Herbicide
by Aransiola Sesan Abiodun & Ayams Jude Ndanusa & Abioye Olabisi Peter - 75-83 Combined Antibacterial Activity of Honey Bees (Apis Florae) and Embelia Schimperi Extracts Against Standard and Clinical Isolated Bacteria
by Muluken Dejen & Tilahun Yohannes & Tesfahun Bekele - 84-92 Optimization of Biodiesel Development from Non-Edible Indigenous Feedstocks in Nigeria
by Nwoko, Christopher Ikpe Amadi & Nkwoada Amarachi Udoka & Ogu Helen Ugochi - 93-103 Eco-Friendly Use of Fly Ash for the Management of Root-Knot Nematode and Acid Rain in Pumpkin Crop
by Gufran Ahmad & Abrar A Khan
2018, Volume 7, Issue 1
- 1-7 In Vitro Antibacterial Effects of Chloroform, Methanol and Water Extracts of Croton Macrostachyus Stem Bark Against Escherichia Coli and Staphylococcus Aureus Standard and Clinical Strains
by Tigist Minyamer & Getnet Belay - 8-16 Vaccine Development Strategies, Progresses and Challenges for Human Immunodeficiency Virus (HIV): A Review
by Tekeba Sisay & Deepak Verma & Nega Berhane & Mesfin Tsegaw - 17-24 The Microbial Profile and Contaminants of Bubugn, An Ethiopian House Hould Fermented Beverage
by Getnet Belay & Tigist Minyamer & Getinet Masresha - 25-30 Antihyperglycemic Effects of Aqueous Extracts of Zingiber Officinale, Cinnamonum Zeylanicum and their Combination in Experimental Rats
by Muhammad Ibrahim Usman & Adamu Jibrin Alhassan & Hauwa Saיad - 31-43 Patterns of Plant Community Formation and Vegetation Structure in the Afro-Alpine Vegetation of Simien Mountains National Park, Ethiopia
by Getahun Tassew Melese & Berhanu Abraha Tsegay & Getinet Masresha Kassa & Getnet Belay Kuratie - 44-50 In-Vitro Antibacterial Activity of Plantago Lanceolata Against Some Selected Standard Pathogenic Bacterial
by Eshetie Kassaw & Tilahun Yohannes & Endalkachew Bizualem - 51-63 Fermentation Conditions and Process Optimization of Citric Acid Production by Yeasts
by Folake Titilayo Afolabi & Stella Mojisola Adeyemo & Halimat Osheiza Balogun - 64-69 Insecticidal Activities of Five Medicinal Plant Materials against Callosobruchus Maculatus Fabricius (Coleoptera: Chrysomelidae) Infesting Cowpea Seeds in Storage
by Luke C Nwosu & Okechukwu A Obi & Daniel D Adanyi & Victor C Okereke & Vivian A Azoro & Kalu U Ukpai & Gospel U Nzewuihe & Isiaka A Lawal & Onyekachi A Uwalaka & Gerald M Ugagu & Akubuike N Eluwa & Temitope E Arotolu
2017, Volume 6, Issue 1
- 1-10 Nutrient Compositions of Different Grains for Use in the Formulation of Bacteriological Media
by Istifanus Boyi Maikasuwa & Charles Chidozie Iheukwumere & Innocent Okonkwo Ogbonna - 11-18 Effects of Technological Treatments of Dietary Palm Kernel Meal on Feed Intake, Growth and Body Composition of Oreochromis Niloticus Reared in Concrete Tanks
by Amakoe Adjanke & Kokou TONA & Ibrahim IMOROU TOKO & Messanvi GBEASSOR
2016, Volume 5, Issue 4
- 52-61 Comparing Patatin Class I and Camv 35s Promoters in Expression of Human Calcitonin Gene in Potato (Solanum Tuberosum Cvs. Kardal And Marfona)
by Fatemeh Ghorbaniparsa & Hamideh Ofoghi - 62-68 Review of Biological Impacts of Genetically Engineered Crops and Neonicotinoid Treated Seed Use on Staten Island
by Sintayehu Admas
2016, Volume 5, Issue 3
- 35-44 Remote Sensing of Evapotranspiration in a Southern Mediterranean Forest. Application to Bissa Forest, Algeria
by Ababou Adda & Chouieb Mohammed & Saidi Djamel & Bouthiba Abdelkader & Mederbal Khalladi - 45-51 Antioxidant and Antimicrobial Efficacies of Withania Coagulans Seed Extract against Pathogenic Bacteria and Fungi
by Hamsa Noreen & Bakht Zaman & Ata ur Rahman & Waseem Hassan
2016, Volume 5, Issue 2
- 15-25 Comparative Evaluation of Antioxidative Properties and Effects of Aqueous Extracts of Cola Nitida and Vitex Doniana on Fe2+ - Generated Oxidative Stress in Rat Testes in Vitro
by Jamiyu A Saliu & Ayodeji A Olabiyi & Stephen A Adefegha & Sunday Oyeleye & Oluwaseun O Olorunisola - 26-34 Ultrasonic Effect on the Photodegradation of 2,4-Dichlorophenol Wastewater
by Chen-Yu Chang & Yung-Hsu Hsieh & Ying-Yi Li & Chiung-Ta Wu & Kai-Yuan Cheng & Ching-Yi Chang
2016, Volume 5, Issue 1
- 1-6 A Cryopreservation Protocol for the Malaysian Fresh Water Microalgal Strain
by Nor Afiqah A & Siti Saizah M.S & Ernie Eileen R.R - 7-14 Extraction and Purification of L-Asparaginase Produced by Acinetobacter Baumannii and their Antibiofilm Activity Against Some Pathogenic Bacteria
by Sahira Nsayef Muslim & Israa M.S AL_Kadmy & Alaa Naseer Mohammed Ali & Nadheema Hammood Hussein & Ahmed Sahi Dwaish & Ban Talib El-Haboby & Sraa Nsayef Muslim & Suhad abbas abid
2015, Volume 4, Issue 6
- 36-45 Lactic Acid as Spacer between Poly Acrylic Acid and 4-Aminoantipyrine
by Fiyral Mohammad Ali & Taghreed Hashim AL-Noor & Saif Mohsin Ali - 46-53 In Vitro Antibacterial Study of Boerhavia Diffusa L. Root Extract on Slaughterhouse Isolate Bacillus Cereus Gd55
by Venkatanagaraju E & Divakar G
2015, Volume 4, Issue 5
- 30-35 Physicochemical Parameters and Phytoplankton Diversity of Kware Lake, Nigeria
by Magami I.M & Ibrahim A.D & Mani A.U & Abubakar A.W & Zakari S.M
2015, Volume 4, Issue 4
- 20-29 Studies on Potential of Finger Millet (Eleusine Coracana Gaertn. L.) Amylases for Industrial Applications
by Anita Pande & Sobha Singh & Jyoti Samad & Kumar Saurabh & Z.A Haider
2015, Volume 4, Issue 3
- 14-19 In Vitro Cloning and Stem Cutting of Stevia (Stevia Rebaudiana Bertoni.) for Mass Propagation in Chittagong, Bangladesh
by S.A.M Nurul Islam & Saiful Alam M Tareq
2015, Volume 4, Issue 2
- 9-13 Review of the Role of PPAR Gamma and Agonists in the Development of Heart
by Maryam Peymani & Kamran Ghaedi & Mohammad Hossein Nasr-Esfahani
2015, Volume 4, Issue 1
- 1-8 The Study of Inhibitory Effects of Satureja Khuzestanica Essence against Mexa and Mexr Efflux Genes Ofpseudomonas Aeruginosa by Rt-Pcr
by Neda Jalalvandi & Abbas Bahador & Bahador Zahedi & Hossein Saghi & Davoud Esmaeili
2014, Volume 3, Issue 12
- 151-159 Generation and Genetic Analysis of Transgenic Maize (Zea Mays L.) Resistant to Herbicide Glyphosate
by Liyan Yang & Yi Sun
2014, Volume 3, Issue 11
- 138-150 Investigation of the Role of Two Bacterial Species in the Removal of Sulphate from Wastewater
by Akpor OB & Vincent TZ & Olalekan AP
2014, Volume 3, Issue 10
- 123-137 Antibody Response to Cutaneous Leishmaniasis in Sudan
by Hind Mohamed Abushama & Maathr Ibrahim Abdel Wahab & Ahmed Mohamed Elhassan & Omran Fadl Osman & Hiba Salah-Eldin Mohamed
2014, Volume 3, Issue 9
- 115-122 Study of Inhibition of Apha6 Gene in Acinetobacter Baumanii by Satureja and Thyme Essence with Rt-Pcr Technique
by Hossein Saghi & Abbas Bahador & Davoud Esmaeili
2014, Volume 3, Issue 8
- 104-114 Bio-Efficacy of Pupicidal Activity of Some Plant Essential Oils on Culex Quinquefasciatus and Anopheles Stephensi
by M Ramar & S Ignacimuthu & M Gabriel Paulraj
2014, Volume 3, Issue 7
- 91-103 The Effectiveness of Repeated Shoot Tip Culture on Pathogens Load Reduction in Different Local Potato Genotypes in Malawi
by Nyaika J A & Njoloma J P & Zimba S & Mwase W F & Maliro M F & Bokosi J M & Kwapata M B
2014, Volume 3, Issue 6
- 85-90 Bio N Fertilization on Corn
by Clemencia L Sumagaysay
2014, Volume 3, Issue 5
2014, Volume 3, Issue 4
- 47-57 Internal Validation of A Six Non-Codis Ministr Loci (D1s1627, D3s4529, D5s2500, D6s1017, D8s1115 And D9s2157) System
by Zainonesa Abrahams-October & Brendon Pearce & Mongi Benjeddou - 58-71 Ligninolytic Enzymes Activities of Pleurotus Sapidus P969 during Vegetative Growth and Fruit Development on Sugarcane Residues-Based Substrates
by Ferdinandi Patrick & Godliving Yesusaa Sungusia Mtui & Anthony Manoni Mshandete & Amelia Kajumulo Kivaisi
2014, Volume 3, Issue 3
- 32-46 Bioremediation of Palm Oil Mill Effluent (POME) Polluted Soil Using Microorganisms Found in Organic Wastes
by Okwute Ojonoma L & Ijah Udeme J.J
2014, Volume 3, Issue 2
- 24-31 Preparation of A Poly (Vinylalcohol) (PVA)/Peat/Organoclay /Kno3 Composite Bead as Biofilter Material for Biofiltration of Volatile Organic Compounds
by Wu-Chung Chan & Hong-Siou Guo
2014, Volume 3, Issue 1
- 1-11 Effect of Different Energy Drinks on Liver and Heart Enzymes in Rats
by Wadiah S Backer & Hanadi M Baeissa - 12-23 Degradation of the Organophosphorus Insecticide Diazinon by Soil Bacterial Isolate
by M Mahiudddin & A. N. M Fakhruddin & Abdullah-Al-Mahin & M. A. Z Chowdhury & M. A Rahman & M. K Alam
2013, Volume 2, Issue 12
- 193-205 Screening of Salt Tolerant Potentiality and Development of in Vitro Tissue Culture System for Some Local Rice (Oryza Sativa.L) Varieties
by Bashudev Rudra & Laila Khaleda & Mohammad Al-Forkan
2013, Volume 2, Issue 11
- 171-181 In Vitro Regenarationof Artemisia Annua (Wormwood) Using Seed Explants
by Tahir S. M & Usman I.S & Katung M. D & Ishiyaku M. F - 182-192 Response Surface Methodology Optimization of Deproteinization from Sardine (Sardina Pilchardus) Scale of Moroccan Coast
by F Bellali & M Kharroubi & FZ Lahlou & M Lotfi & Y Radi & N Bourhim
2013, Volume 2, Issue 10
- 163-170 Nutrient Concentration of Forage Sorghum (Sorghum Bicolor L) Varieties Under Influenced of Salinity and Irrigation Frequency
by Saberi A. R & Siti Aishah H
2013, Volume 2, Issue 9
- 154-162 In Vitro Susceptibility of 57 Isolates of Plasmodium Falciparum to Atovaquone And Lumefantrine in Abidjan
by Trebissou Jonhson Noel David & Beourou Sylvain & Bla Brice k & Yavo William & Djaman Allico Joseph
2013, Volume 2, Issue 8
- 141-153 Influence of Potassium and Boron on Some Traits in Wheat (Triticum Aestivum Cv. Darab2)
by Mahdi Zare & Masoud Zadehbagheri & Arash Azarpanah
2013, Volume 2, Issue 7
- 123-129 The Prevalence of Alcaligenes Faecalis in Bacteremia, Meningitis and Wound Sepsis in a Tertiary Health Care Institution in Western Part of Nigeria
by R M Mordi & E O Yusuf & S O Onemu & C L Igeleke & E E Odjadjare - 130-140 Growth Analysis of Forage Sorghum (Sorghum Bicolor L) Varieties under Varying Salinity and Irrigation Frequency
by Saberi A. R & Siti Aishah H
2013, Volume 2, Issue 6
- 113-122 Antimicrobial Activity of Orange Oil on Selected Pathogens
by Obidi O. F & Adelowotan A. O & Ayoola G. A & Johnson O. O & Hassan M. O & Nwachukwu S. C. U
2013, Volume 2, Issue 5
- 83-90 Removal of Heavy Metals from Synthesis Industrial Wastewater Using Local Isolated Candida Utilis and Aspergillus Niger as Bio-Filter
by Safaa Abd Alrasool Ali - 91-104 Water Quality Assessment Using Benthic Macroinvertebrates in a Periurban Stream (Cameroon)
by Foto Menbohan S & Tchakonte S & Ajeagah Gideon A & Zebaze Togouet S. H & Bilong Bilong C.F & Njiné T - 105-112 Performance Evaluation of Hybrid Upflow Anaerobic Sludge Blanket Reactor in the Treatment of Dairy Waste Water
by R Thenmozhi & R.N Uma
2013, Volume 2, Issue 4
- 68-82 Proximate, Mineral Composition and Microbial Counts of Over-Ripe Fried Plantain (Dodo-Ikire) Sold By Vendors in Ikire Town, Nigeria
by Kayode R.M.O & Ajiboye A.T & Babayeju A.A & Kayode B.I & Oladoye C.O & Adu K.T
2013, Volume 2, Issue 3
- 59-67 Serum Malondialdehyde, Gamma Glutamyl Transferase and Prostate Specific Antigen as Markers of Cancer of the Prostate
by Dolapo Pius OPARINDE & Adeniran Samuel ATIBA & Patrick Temi ADEGUN & Temitope Adeola ‘Niran-Atiba
2013, Volume 2, Issue 2
- 52-58 Heavy Metal Contents and Microbial Flora of Fresh Leaves of Fluted Pumpkin (Telfaria Occidentalis) Collected from Road-Side Open Markets in Benin Metropolis, Midwestern Nigeria
by Beckley Ikhajiagbe & Ujomonigho E Odigie & Joy I Oghogho & Osazuwa Omoregbee
2013, Volume 2, Issue 1
- 28-40 Effects of Sodium Azide on the Survival, Growth and Yield Performance of Rice (Oryza Sativa, Faro-57 Variety) in A Hydrocarbon-Polluted Soil
by Beckley Ikhajiagbe & Ujomonigho E Odigie & Efenaide B Okoh & Esther E Agho - 42-51 Heterotophic Growth of Ankistrodesmus Sp. for Lipid Production Using Cassava Starch Hydrolysate as a Carbon Source
by Mohamad Agus Salim
2012, Volume 1, Issue 1
- 1-20 Thermostable Xylanases of Microbial Origin: Recent Insights and Biotechnological Potential
by S.S Kanwar & Sunita Devi - 21-27 Effects of Crude Extract of Ageratum Conyzoides, Moringa Oleifera and Zanthoxylum Zanthoxyloides on Serum Lipid Profile in Albino Rats
by Oyewole O.I & Adebayo A.G & Ogunsakin S.M