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Content
2024, Volume 9, Issue 1
2023, Volume 8, Issue 2
2023, Volume 8, Issue 1
2022, Volume 7, Issue 2
2022, Volume 7, Issue 1
2021, Volume 6, Issue 1
2020, Volume 5, Issue 2
- 103-107 Economics of Organic Manure Use in Tomatoes Production in Enugu State, Nigeria
by Ndubuisi N. Offie & Anselm A. Enete
- 108-123 Analysis Study of Mentik Wangi Cultivar’s Effect on Technical, Allocative, and Economic Efficiency of Organic Rice Farming in Mojosongo District, Boyolali Regency, Indonesia
by Ignatius Suprih Sudrajat
- 124-137 Single Screw Extrusion Processing of Enriched Snacks at Various Levels of Brewers Spent Yeast and Soybean Meal
by Olumurewa J. A. V. & Oladele J. O.
- 138-152 Impact of Nitrogen Fertilization on Chlorophyll Content and Yield of Barley Cultivars Assessed by Fluorescence-Based Approaches
by F. A. Hamann & A. Fiebig & G. Noga
- 153-159 Measurement of Sequestered Standing Carbon Stock in Major Agroforestry Tree Species
by Ahmed, M. & Miah, M.M. U. & Abdullah, H. M. & Hossain, M. S. & Rubayet, M. T.
- 160-173 Seed Dressing with Aqueous Allium sativum L. Extracts Enhanced the Tolerance of Maize Plant to Stalk and Ear Rot Disease Caused by Fusarium verticillioides (Sacc.) Nirenberg
by Ayodele. M. Ajayi
- 174-186 Threat Perception of Bacterial Plant Pathogen Xanthomonas campestris pv. campestris (Pammel) Dowson, Causing Black Rot Disease in Cabbage fields
by S. G. Borkar
2020, Volume 5, Issue 1
- 1-6 Assessment of Bambara Groundnut (Vigna Subterranea (L) Verdc) Varieties for Adaptation to Rainforest Agro-Ecological Zone of Anambra State of Nigeria
by Obidiebube E. A. & Eruotor P. G. & Akparobi S. O. & Okolie H. & Obasi, C. C.
- 7-24 Evaluation of Instant Pounded Yam Flour Produced from Yellow Yam (Dioscorea Cayenensis)
by Olumurewa J. A. V. & Alejolowo I. A.
- 25-34 Evaluation of Nutritional and Phytochemical Properties of Dried Soursop Seeds
by Olabinjo, Oyebola Odunayo
- 35-40 Bioefficacy of Senna Occidentalis (L) Leaves Exract in the Management of Sitophilus Zeamais (Mots) (Maize Weevil) in Sudan Savannah Ecological Zone of Nigeria
by Barau, B. & Adams, A. & Adelusi S. M. & Dan’azimi, M. S. & Jibia S. S. & Umar, J.
- 41-51 Nutritional, Calorie and Thermal Properties of Some Selected Food Grade Sorghum Grains from Maiduguri, Borno State, Nigeria
by Kassum, Afobia Litini & Danbaba, Naheminah & Goni, Mala & Mercy Ibrahim Kwari & Fannah Mustapha Adam & Hadiza Kubura Lawan & Oderaa Amin Igwegbe & Amina Idris Maijalo
- 52-58 Food Specialization of the Lesser Grain Borer, Rhyzopertha Dominica F. (Coleoptera: Bostrichidae)
by Doncho Obretenchev & Firas Zidan & Daniela Atanasova
- 59-68 Plant Growth Promotion and Suppression of Damping Off in Tomato by Plant Growth Promoting Rhizobacterium Bacillus amyloliquifaciens
by Sultana F. & Islam M. R. & Sabbir M. A. & Hossain M. M.
- 69-82 Mathematical Modelling of Drying Kinetics of Anonna Muricata L. (Soursop) Seeds Under Different Drying Conditions
by Olabinjo, Oyebola Odunnayo
- 83-91 Heavy Metal Concentration in Fruit Samples During the Dry Season From three Major Markets in Enugu, Nigeria
by G.I. Ameh & L.C. Ogbodo & C.D Nwani
- 92-102 Plantain/Watermelon Intercropping Systems for Improved Food Security and Income Generation during the Late Cropping Season
by N. A, Okoli & J. C. Obiefuna & I. I. Ibeawuchi & R. A. Alagba & L. C. Emma- Okafor & C. C. Obasi
2019, Volume 4, Issue 2
- 41-55 Willingness to Use Composite Flour that Contains High Quality Cassava Flour (HQCF) among Bread and other Confectioneries Producers in Oyo State, Nigeria
by Grace Adebukanla Shittu & Fatai Abiola Sowunmi
- 56-76 Effects of Biochar and Compost on Growth and Yield of Sweet Pepper under a Partial Root-Zone Drying Irrigation System
by Abdulrasoul Al- Omran & Alaa Ibrahim & Abdulaziz Alharbi
- 77-83 Factors Affecting Farmers Income Generation from Ginger Production in Abia and Imo States, Nigeria
by Mazza M. & Ewuziem J. E. & Uwandu, Q. C.
- 84-92 Integrated Management of Damping off and Wilt (Caused by Sclerotium Rolfsii) of Sunflower
by Billah, K.M. M. & Islam, M. S. & Islam, S.M. A. & Hossain, M. B. & Rahman, M. M.
- 93-100 Evaluation of Palm Oil Mill Effluent (POME) Impact on Soil Chemical Properties and Weed Cover in Awka–Rain Forest Zone of Nigeria
by Okolie H & Ekwuribe E & Obasi C. C & Obidiebube E. A & Obasi S. N
- 101-110 Determinants of Pesticide Use in Cocoa Production in Nigeria
by Aminu, F. O. & Ayinde, I. A. & Sanusi, R. A. & Olaiya, A. O.
- 111-120 Water and Nitrogen use Efficiency of Lettuce under Water Stressed Growing Conditions
by Ansari, M. & Chaichi, M. R. & Bhandari, S. & Raheja, A.
- 121-129 Analysis of Multi-Objective of Farmers’ Production in Small Scale Maize/Cowpea Farms in Nasarawa State, Nigeria
by H/R Suleiman & O.K. Ishiak
- 130-135 Efficacy of Bioinsecticides against the Hop Aphid Phorodon Humuli (Schrank) (Hemiptera: Aphididae) under Laboratory Conditions
by Pavlin Vasilev & Daniela Atanasova & Radoslav Andreev
- 136-143 Changes in Serum Steroid Levels in Female Red Pandas
by Yun-Fang Xiu & Yi-li Liu & Chen-Si Lin & Chung-Hsi Chou & Cheng-Chi Liu
- 144-152 Evaluating the Potential Effect of Foliar Fertilizers on Cowpea Growth and Yield
by Isbel F. Chakanyuka & Solomon Mupeti & Charity Pisa & Nyamande Mapope & Cosmas Parwada & Tony Tauro & Justin Chipomho & Benhildah Masuka & Wonder Ngezimana
- 153-172 Pattern of Tree Abundance on Farms of Smallholders in the Greener Belt of Ethiopia
by Guyu F. D.
- 173-187 Leveraging on Agricultural Entomology in Precision Farming for Sustainable Agriculture and Food Security
by Usman Zakka & Olanrewaju Lawal & Luke Chinaru Nwosu
- 188-199 Germination and Field Emergence of Neorautanenia Brachypus (Harms) for Livestock Survival in Zimbabwe
by Tauro T. P & Poshiwa X & Pisa C & Mutangabende N & Manene G & Chigeregede S. N & Mujaju C
- 200-207 Sorption Characteristics of Cocoyam (Colocasia Esculenta) at Different Temperatures
by Olumurewa J. A. V. & Olabinjo O. O. & Olaide, F.
- 208-217 Viscosity and Nutritional Evaluation of Rats Fed with Complementary Foods Produced From Broken Fractions of Improved Rice Cultivars, Soybeans and Sorghum Malt
by Charles Bristone & Mamudu Halidu Badau & Joseph Uchechi Igwebuike & Nahemiah Danbaba
- 218-227 Morphological, Pathological and Cultural Characteristics of Magnaporthe Oryzae Triticum Causing Blast of Wheat and its Fungicidal Control
by Debnath, B. & Khan, A. A. & Hossain, M. M. & Rubayet, M. T. & Miah, M.R. U.
- 228-234 The Use of Different Cropping Systems for Pepper (Capsicum Annum) Seed Production in Tropical Rain Forest Soils of Nigeria
by Okolie H. & Obasi S. N. & Obidiebube E. A. & Obasi C. C.
2019, Volume 4, Issue 1
- 1-10 Variation in Milk Yield and Composition of West African Dwarf Does fed Cassava Peel based Diets Supplemented with African Yambean Concentrate in the Humid Zone of Nigeria
by Anya, M. I. & Ayuk, A. A. & Eburu, P. O.
- 11-16 Genotypic Variation for Response to Phosphorus Fertilization in Common Bean Mutants
by Langa Tembo & Mwangala Namebo & Richard Chanda & Kelvin Kafwa & Kalaluka Munyinda
- 17-25 Synergistic Effect of Poultry Manure and Some Botanicals on Cowpea Root-Gall Nematode Infection in a Naturally Infested Soil of Owerri, Imo State, Nigeria
by Cookey, C. O & Dialoke, S. A & Keyagha, E. R & Bosah, B. O & Ogbedeh K. O
- 26-32 Poultry Manure and NPK 15 15 15 Fertilizer Application and their Residual Effect on White Yam (Dioscorearotundata) Storage in the Forest Derived Savanna Ecological Zones of Edo State, Nigeria
by Okojie, Oamhen Manson & Osajiele, Mike Aigbe & Osemwota, I. O.
- 33-40 Preliminary Evaluation of Different Seed Dormancy Breaking Methods in Wild Tuber Cowpea (Vigna Vexillata)
by Parwada Cosmas & Kamota Agathar & Mandumbu Ronald & Chikuvire T. John & Mukweva Simon
2018, Volume 3, Issue 2
- 55-63 Blood Profile of West African Dwarf (WAD) Goats Fed Cassava Peel Meal Based- Diets Supplemented with African Yambean Concentrate
by Anya, M. I. & Ozung, P. O. & Okah, U. & Ayuk, A. A & Igwe, P. A.
- 64-71 Foraging Activity of Apis mellifera L. (Hymenoptera: Apidae) on Corn Panicles at Yaoundé, Cameroon
by Dounia & Amada Brahim & Chantal Douka & Stephan Pierre Elono Azang & Clautin Ningatoloum & Roger Belinga Belinga & Francis Gagni Ankemekom & Fomekong Flavie & Joseph Lebel Tamesse & Fernand-Nestor Tchuenguem Fohouo
- 72-80 Blood Characteristics of Broiler Chickens as Influenced by Dietary Inclusion of Neem (Azadirachta indica) Leaf Meal
by Ubua, J. A. & Ozung, P. O. & Inagu, P. G. & Aboluja, B. A.
- 81-87 Improved Potato Variety Analysis in Malawi: An Evaluation of Farmers Seed Demand
by Grace Tione & Abdi-Khalil Edriss & Beston Maonga & Joseph Dzanja
2018, Volume 3, Issue 1
2017, Volume 2, Issue 2
2017, Volume 2, Issue 1
2016, Volume 1, Issue 2
2016, Volume 1, Issue 1
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