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Estimating Food Waste as Household Production Inefficiency

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  1. Khalil, Mary & Septianto, Felix & Lang, Bodo & Northey, Gavin, 2021. "The interactive effect of numerical precision and message framing in increasing consumer awareness of food waste issues," Journal of Retailing and Consumer Services, Elsevier, vol. 60(C).
  2. Yi Luo & Dong Huang & Fangfang Cao, 2022. "The Impact of Family Members Serving as Village Cadres on Rural Household Food Waste: Evidence from China," Sustainability, MDPI, vol. 14(5), pages 1-14, February.
  3. Xu, Lei, 2024. "Household Food Waste Patterns: Exploring Categorical Price and Expenditure Elasticities Using a Demand System Approach," 2024 Annual Meeting, July 28-30, New Orleans, LA 343717, Agricultural and Applied Economics Association.
  4. Liu, Rui & Lopez Barrera, Emiliano, 2024. "Socioeconomic Drivers of Food Waste Over Time: A Comparative Evaluation of Panel Stochastic Frontier Models for Indirect Quantification in Chinese Households," 2024 Annual Meeting, July 28-30, New Orleans, LA 343852, Agricultural and Applied Economics Association.
  5. Long Qian & Feng Li & Xia Zhao & Hongbo Liu & Xiaojie Liu, 2022. "The Association between Religious Beliefs and Food Waste: Evidence from Chinese Rural Households," Sustainability, MDPI, vol. 14(14), pages 1-15, July.
  6. Kulyash Meiramkulova & Davud Devrishov & Anuarbek Kakabayev & Nurbiy Marzanov & Aigul Kurmanbayeva & Gulmira Adilbektegi & Saida Marzanova & Assel Kydyrbekova & Timoth Mkilima, 2022. "Investigating the Influence of Fly Attractant on Food Waste Recovery through Fly Larvae Production," Sustainability, MDPI, vol. 14(17), pages 1-15, August.
  7. Brian E. Roe, 2021. "Progress and Challenges in Empirical Food Waste Research: A Commentary on “Estimating Food Waste as Household Production Inefficiency,” and “Household Food Waste and Inefficiencies in Food Production”," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(1), pages 22-25, January.
  8. Yang Yu & Edward C. Jaenicke, 2021. "“Progress and Challenges in Empirical Food Waste Research” – Authors' Response to Comment," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(1), pages 26-29, January.
  9. Luo, Na & Olsen, Tava & Liu, Yanping & Zhang, Abraham, 2022. "Reducing food loss and waste in supply chain operations," Transportation Research Part E: Logistics and Transportation Review, Elsevier, vol. 162(C).
  10. Yu, Yang & Jaenicke, Edward C., 2021. "The effect of sell-by dates on purchase volume and food waste," Food Policy, Elsevier, vol. 98(C).
  11. Cuffey, Joel & Li, Wenying & Yu, Yang & Miao, Ruiqing, 2023. "Retail food environment and household food waste: An empirical study," Food Policy, Elsevier, vol. 117(C).
  12. Zhen, Chen & Chen, Yu & Lin, Biing-Hwan & Karns, Shawn & Mancino, Lisa & Ver Ploeg, Michele, 2021. "Do Obese and Nonobese Consumers Respond Differently to Price Changes? Implications of Preference Heterogeneity for Using Food Taxes and Subsidies to Reduce Obesity," MPRA Paper 112697, University Library of Munich, Germany.
  13. Chen Zhen & Yu Chen & Biing‐Hwan Lin & Shawn Karns & Lisa Mancino & Michele Ver Ploeg, 2024. "Do obese and nonobese consumers respond differently to price changes? Implications of preference heterogeneity for obesity‐oriented food taxes and subsidies," American Journal of Agricultural Economics, John Wiley & Sons, vol. 106(3), pages 1058-1088, May.
  14. Shahin Ghaziani & Gholamreza Dehbozorgi & Mohammad Bakhshoodeh & Reiner Doluschitz, 2023. "Identifying Loss and Waste Hotspots and Data Gaps throughout the Wheat and Bread Lifecycle in the Fars Province of Iran through Value Stream Mapping," Sustainability, MDPI, vol. 15(10), pages 1-24, May.
  15. Paroissien, Emmanuel & Beatty, Timothy K.M. & Nebout, Antoine, 2024. "Household food waste and the opportunity cost of time," Ecological Economics, Elsevier, vol. 216(C).
  16. Brenna Ellison & Linlin Fan & Norbert L.W. Wilson, 2022. "Is it more convenient to waste? Trade‐offs between grocery shopping and waste behaviors," Agricultural Economics, International Association of Agricultural Economists, vol. 53(S1), pages 75-89, November.
  17. Kazuki Nakamura & Daizo Kojima & Mitsuyoshi Ando, 2022. "What Reduces Household Food Waste in Japan? Nation-Wide and Region-Specific Contributing Factors in Urban and Rural Areas," Sustainability, MDPI, vol. 14(6), pages 1-14, March.
  18. Xue Qu & Daizo Kojima & Laping Wu & Mitsuyoshi Ando, 2021. "The Losses in the Rice Harvest Process: A Review," Sustainability, MDPI, vol. 13(17), pages 1-25, August.
  19. Haley Everitt & Paul van der Werf & Jason A. Gilliland, 2023. "A Review of Household Food Waste Generation during the COVID-19 Pandemic," Sustainability, MDPI, vol. 15(7), pages 1-18, March.
  20. Alysia Wakefield & Stephen Axon, 2024. "Scaling the Food Mountain: Implications for Addressing the Determinants of Consumer Food Waste Practices," Sustainability, MDPI, vol. 16(21), pages 1-19, October.
  21. Yu, Yang & Fan, Linlin, 2021. "How Does Supplemental Nutrition Assistance Program Affect Household Food Waste?," 2021 Annual Meeting, August 1-3, Austin, Texas 313984, Agricultural and Applied Economics Association.
  22. Alba J. Collart & Elizabeth Canales, 2022. "How might broad adoption of blockchain‐based traceability impact the U.S. fresh produce supply chain?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(1), pages 219-236, March.
  23. Benjamin Scharadin & Yang Yu & Edward C. Jaenicke, 2021. "Household time activities, food waste, and diet quality: the impact of non-marginal changes due to COVID-19," Review of Economics of the Household, Springer, vol. 19(2), pages 399-428, June.
  24. Li, Wenying & Cuffey, Joel & Yu, Yang & Miao, Ruiqing, 2021. "Retail Food Access and Household Food Waste," 2021 Annual Meeting, August 1-3, Austin, Texas 313891, Agricultural and Applied Economics Association.
  25. Ganguly, Subhamoy & Robb, David J., 2022. "An analytical model to characterize consumption and wastage of fresh fruit and vegetables in households," European Journal of Operational Research, Elsevier, vol. 300(1), pages 151-163.
  26. Saman Attiq & Ka Yin Chau & Shahid Bashir & Muhammad Danish Habib & Rauf I. Azam & Wing-Keung Wong, 2021. "Sustainability of Household Food Waste Reduction: A Fresh Insight on Youth’s Emotional and Cognitive Behaviors," IJERPH, MDPI, vol. 18(13), pages 1-23, June.
  27. Jian Li & Wuyang Hu & Ping Qing & Jean‐Paul Chavas, 2024. "On household food stock and waste under risk," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 72(1), pages 23-44, March.
  28. Travis A. Smith & Craig E. Landry, 2021. "“Progress and Challenges in Empirical Food Waste Research” – Authors' Response to Comment," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(1), pages 30-34, January.
  29. Maria-Georgeta Moldovan & Dan-Cristian Dabija & Liana Stanca & Cristina Bianca Pocol, 2024. "A Qualitative Study on the Consumer Behaviour Related to Food Waste: Romanian Perspectives through Word Cloud and Sentiment Analysis," Sustainability, MDPI, vol. 16(10), pages 1-26, May.
  30. Sina Davoudi & Peter Stasinopoulos & Nirajan Shiwakoti, 2024. "Two Decades of Advancements in Cold Supply Chain Logistics for Reducing Food Waste: A Review with Focus on the Meat Industry," Sustainability, MDPI, vol. 16(16), pages 1-67, August.
  31. Jayson L. Lusk & Brenna Ellison, 2020. "Economics of household food waste," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(4), pages 379-386, December.
  32. Vargas-Lopez, Adrian & Cicatiello, Clara & Principato, Ludovica & Secondi, Luca, 2022. "Consumer expenditure, elasticity and value of food waste: A Quadratic Almost Ideal Demand System for evaluating changes in Mexico during COVID-19," Socio-Economic Planning Sciences, Elsevier, vol. 82(PA).
  33. Travis A. Smith & Craig E. Landry, 2021. "Household Food Waste and Inefficiencies in Food Production," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(1), pages 4-21, January.
  34. d'Amato, Alessio & Goeschl, Timo & Lorè, Luisa & Zoli, Mariangela, 2020. "Date Marks, Valuation, and Food Waste: Three In-Store ‘Eggsperiments’," Working Papers 0693, University of Heidelberg, Department of Economics.
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