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How food systems change (or not): governance implications for system transformation processes

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Cited by:

  1. Kat Pittore & Pascal Debons, 2023. "Operationalizing Food System Governance: The Case of Fort Portal Food Change Lab," Sustainability, MDPI, vol. 15(4), pages 1-15, February.
  2. Schut, Marc & Colomer, Julien & Proud, Emma & Bonaiuti, Enrico & Dror, Iddo & Kang'ethe, Edwin & Esquivias, Lorena & Leeuwis, Cees, 2024. "Innovation portfolio management for responsible food systems transformation in the public sector: Lessons, results and recommendations from CGIAR," Agricultural Systems, Elsevier, vol. 216(C).
  3. Müller, Anna & Steinke, Jonathan & Dorado, Hugo & Keller, Salome & Jiménez, Daniel & Ortiz-Crespo, Berta & Schumann, Charlotte, 2024. "Challenges and opportunities for human-centered design in CGIAR," Agricultural Systems, Elsevier, vol. 219(C).
  4. Woltering, Lennart & Valencia Leñero, Eva M. & Boa-Alvarado, Maria & Van Loon, Jelle & Ubels, Jan & Leeuwis, Cees, 2024. "Supporting a systems approach to scaling for all; insights from using the Scaling Scan tool," Agricultural Systems, Elsevier, vol. 217(C).
  5. Rosalba Ortiz-Valverde & Jordi Peris-Blanes, 2024. "Inclusive Innovation Governance for Just Transitions: Insights from the Bean Agri-Food System in the Brunca Region of Costa Rica," Sustainability, MDPI, vol. 16(17), pages 1-26, August.
  6. Just Dengerink & Florentine Dirks & Eunice Likoko & Joost Guijt, 2021. "One size doesn’t fit all: regional differences in priorities for food system transformation," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1455-1466, December.
  7. Amber van den Akker & Alice Fabbri & Scott Slater & Anna B. Gilmore & Cecile Knai & Harry Rutter, 2024. "Mapping actor networks in global multi-stakeholder initiatives for food system transformation," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 16(5), pages 1223-1234, October.
  8. Daniel Gaitán-Cremaschi & Diego Valbuena & Laurens Klerkx, 2024. "The roles and dynamics of transition intermediaries in enabling sustainable public food procurement: insights from Spain," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 41(4), pages 1591-1615, December.
  9. McGuire, Erin & Leeuwis, Cees & Rietveld, Anne M. & Teeken, Béla, 2024. "Anticipating social differentiation and unintended consequences in scaling initiatives using GenderUp, a method to support responsible scaling," Agricultural Systems, Elsevier, vol. 215(C).
  10. Kok, Kristiaan P.W. & Klerkx, Laurens, 2023. "Addressing the politics of mission-oriented agricultural innovation systems," Agricultural Systems, Elsevier, vol. 211(C).
  11. Samara Brock, 2023. "What is a food system? Exploring enactments of the food system multiple," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 799-813, September.
  12. Hrabrin Bachev & Bozhidar Ivanov, 2024. "The Nature and Assessment of Agri-food Governance," Economic Thought journal, Bulgarian Academy of Sciences - Economic Research Institute, issue 2, pages 195-221.
  13. Tanita Northcott & Mark Lawrence & Christine Parker & Phillip Baker, 2023. "Ecological regulation for healthy and sustainable food systems: responding to the global rise of ultra-processed foods," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 1333-1358, September.
  14. Ruerd Ruben & Romina Cavatassi & Leslie Lipper & Eric Smaling & Paul Winters, 2021. "Towards food systems transformation—five paradigm shifts for healthy, inclusive and sustainable food systems," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1423-1430, December.
  15. Hrabrin Bachev & Bozhidar Ivanov, 2024. "Framework for a Holistic Assessment of the Quality of Agri-Food Governance in Bulgaria," Sustainability, MDPI, vol. 16(5), pages 1-17, March.
  16. Bachev, Hrabrin & Ivanov, Bozhidar, 2024. "Composition and measurement of agro-food governance," MPRA Paper 120858, University Library of Munich, Germany.
  17. Carlos F. B. V. Alho & Amanda F. Silva & Chantal M. J. Hendriks & Jetse J. Stoorvogel & Peter J. M. Oosterveer & Eric M. A. Smaling, 2021. "Analysis of banana and cocoa export commodities in food system transformation, with special reference to certification schemes as drivers of change," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1555-1575, December.
  18. Hoogstra, A.G. & Silvius, J. & de Olde, E.M. & Candel, J.J.L. & Termeer, C.J.A.M. & van Ittersum, M.K. & de Boer, I.J.M., 2024. "The transformative potential of circular agriculture initiatives in the North of the Netherlands," Agricultural Systems, Elsevier, vol. 214(C).
  19. Caroline Hambloch & Kai Mausch & Costanza Conti & Andy Hall, 2023. "Simple solutions for complex problems? What is missing in agriculture for nutrition interventions," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 363-379, April.
  20. Röös, E. & Wood, A. & Säll, S. & Abu Hatab, A. & Ahlgren, S. & Hallström, E. & Tidåker, P. & Hansson, H., 2023. "Diagnostic, regenerative or fossil-free - exploring stakeholder perceptions of Swedish food system sustainability," Ecological Economics, Elsevier, vol. 203(C).
  21. Bustamante, María & Rillo, Carlota & Niang, Ibrahima & Baker, Lauren & Vidueira, Pablo, 2024. "Harvesting insights for transformation: Developing and testing a participatory food systems modeling framework in Southern Senegal's poultry system," Agricultural Systems, Elsevier, vol. 217(C).
  22. Frija, Aymen, 2024. "A system readiness approach to support the packaging and scaling of innovation bundles for farming systems transformation," Agricultural Systems, Elsevier, vol. 221(C).
  23. McGuire, Erin & Al-Zu'bi, Maha & Boa-Alvarado, Maria & Luu, Thi Thu Giang & Sylvester, Janelle M. & Leñero, Eva Marina Valencia, 2024. "Equity principles: Using social theory for more effective social transformation in agricultural research for development," Agricultural Systems, Elsevier, vol. 218(C).
  24. Thirze Hermans & Nienke Beintema & Carlos Francisco Brazão Vieira Alho & Mark van der Poel, 2025. "Experiences in Assessing the Impact of Circular Economy Interventions in Agrifood Systems—A Review," Sustainability, MDPI, vol. 17(4), pages 1-22, February.
  25. Loghmani-Khouzani, Taha & Dany, Victoria & Seifert, Nadine & Madani, Kaveh & Guenther, Edeltraud, 2024. "Can citizen science in water-related nature-based solutions deliver transformative participation in agri-food systems? A review," Agricultural Systems, Elsevier, vol. 220(C).
  26. Serge Savary & Stephen Waddington & Sonia Akter & Conny J. M. Almekinders & Jody Harris & Lise Korsten & Reimund P. Rötter & Goedele den Broeck, 2022. "Revisiting food security in 2021: an overview of the past year," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(1), pages 1-7, February.
  27. Vivica I. Kraak & Kim L. Niewolny, 2024. "A Scoping Review of Food Systems Governance Frameworks and Models to Develop a Typology for Social Change Movements to Transform Food Systems for People and Planetary Health," Sustainability, MDPI, vol. 16(4), pages 1-22, February.
  28. Karin I. M. van Dam & Henny J. van der Windt, 2022. "Islands as Playing and Breeding Grounds for Incumbents, Entrepreneurial Technologists, Policymakers, and Engaged Citizens: The Case of Energy Transition on Ameland," Sustainability, MDPI, vol. 14(13), pages 1-26, June.
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