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Fair Trade: Towards an Economics of Virtue

Citations

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Cited by:

  1. Magdalena Śliwińska, 2022. "Fair Trade a nowa rzeczywistość pocovidowa trzeciej dekady XXI w," Ekonomista, Polskie Towarzystwo Ekonomiczne, issue 3, pages 326-348.
  2. Kevin Morrell & Stephen Brammer, 2016. "Governance and Virtue: The Case of Public Order Policing," Journal of Business Ethics, Springer, vol. 136(2), pages 385-398, June.
  3. Katri Karjalainen & Claire Moxham, 2013. "Focus on Fairtrade: Propositions for Integrating Fairtrade and Supply Chain Management Research," Journal of Business Ethics, Springer, vol. 116(2), pages 267-282, August.
  4. Olivier Boiral & Iñaki Heras‐Saizarbitoria & Francesco Testa, 2017. "SA8000 as CSR‐Washing? The Role of Stakeholder Pressures," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 24(1), pages 57-70, January.
  5. Ken Peattie & Anthony Samuel, 2018. "Fairtrade Towns as Unconventional Networks of Ethical Activism," Journal of Business Ethics, Springer, vol. 153(1), pages 265-282, November.
  6. Basso, Frédéric & Bouillé, Julien & Troiville, Julien, 2021. "Are you up for fair-trade products? Vertical dimension as a metaphorical representation of virtuous consumption," Journal of Business Research, Elsevier, vol. 135(C), pages 508-518.
  7. Alex Nicholls & Benjamin Huybrechts, 2016. "Sustaining Inter-organizational Relationships Across Institutional Logics and Power Asymmetries: The Case of Fair Trade," Journal of Business Ethics, Springer, vol. 135(4), pages 699-714, June.
  8. Mina Jo & Haggai Kennedy Ochieng & Jisong Kim, 2022. "Why Are You Turning a Blind Eye to Fair Trade Coffee?—Focused on the Comparison between Korea and Africa," Sustainability, MDPI, vol. 14(24), pages 1-19, December.
  9. Fred Amofa Yamoah & Rachel Duffy & Dan Petrovici & Andrew Fearne, 2016. "Towards a Framework for Understanding Fairtrade Purchase Intention in the Mainstream Environment of Supermarkets," Journal of Business Ethics, Springer, vol. 136(1), pages 181-197, June.
  10. Susan Mueller & Robert S. D'Intino & Jennifer Walske & Michel L. Ehrenhard & Scott L. Newbert & Jeffrey A. Robinson & Jason C. Senjem, 2015. "What's Holding Back Social Entrepreneurship? Removing the Impediments to Theoretical Advancement," Journal of Social Entrepreneurship, Taylor & Francis Journals, vol. 6(3), pages 245-256, November.
  11. Valeria Borsellino & Emanuele Schimmenti & Hamid El Bilali, 2020. "Agri-Food Markets towards Sustainable Patterns," Sustainability, MDPI, vol. 12(6), pages 1-35, March.
  12. Nadine Arnold & Raimund Hasse, 2015. "Escalation of Governance: Effects of Voluntary Standardization on Organizations, Markets and Standards in Swiss Fair Trade[1]," Sociological Research Online, , vol. 20(3), pages 94-109, August.
  13. Gabriela Tigu & Claudia-Elena Tuclea & Diana-Maria Vrânceanu & Dragos-Constantin Vasile, 2014. "The Social Responsibility of Retailers through the Eyes of Students of a Commerce Faculty – a Qualitative Approach," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 16(35), pages 1-73, February.
  14. Bissinger, Katharina & Leufkens, Daniel, 2020. "(Fairtrade) certification: consequences of being a niche market," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 59(2), February.
  15. Yamoah, Fred A. & Yawson, David Eshun, 2022. "Promoting global well-being through fairtrade food: the role of international exposure," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 26(2), November.
  16. Émilie Lanciano & Séverine Saleilles, 2017. "Small firms in the sustainable transformation of food industry: entangling entrepreneurship and activism in grassroots innovation processes," Post-Print halshs-01879116, HAL.
  17. Federica Nalli, 2023. "What Mutual Assistance Is, and What It Could Be in the Contemporary World," Journal of Business Ethics, Springer, vol. 182(4), pages 1041-1053, February.
  18. Fred A. Yamoah, 2019. "Fairtrade UK in Retrospect: From the Niche Genesis to the Revelatory Mainstreaming Marketing Strategy Era (Late 1950s - Late 2000s)," International Review of Management and Marketing, Econjournals, vol. 9(4), pages 110-120.
  19. Anni Tuppura & Anne Toppinen & Kaisu Puumalainen, 2016. "Forest Certification and ISO 14001: Current State and Motivation in Forest Companies," Business Strategy and the Environment, Wiley Blackwell, vol. 25(5), pages 355-368, July.
  20. Tae Jun Bae & James O. Fiet, 2023. "Intra-Stakeholder Heterogeneity Perspective on the Hybridity of Competing Institutional Logics for Social Enterprises," Sustainability, MDPI, vol. 15(4), pages 1-18, February.
  21. Stefan C. Dekker & Aletta D. Kraneveld & Jerry van Dijk & Agni Kalfagianni & Andre C. Knulst & Herman Lelieveldt & Ellen H. M. Moors & Eggo Müller & Raymond H. H. Pieters & Corné M. J. Pieterse & Step, 2020. "Towards Healthy Planet Diets—A Transdisciplinary Approach to Food Sustainability Challenges," Challenges, MDPI, vol. 11(2), pages 1-19, September.
  22. Roberta Sebastiani & Francesca Montagnini & Daniele Dalli, 2013. "Ethical Consumption and New Business Models in the Food Industry. Evidence from the Eataly Case," Journal of Business Ethics, Springer, vol. 114(3), pages 473-488, May.
  23. Kevin Kolben, 2017. "A Supply Chain Approach to Trade and Labor Provisions," Politics and Governance, Cogitatio Press, vol. 5(4), pages 60-68.
  24. Jisong Kim & Chang-Sik Kim & Mina Jo, 2023. "Cross-Country Analysis of Willingness to Pay More for Fair Trade Coffee: Exploring the Moderating Effect between South Korea and Vietnam," Sustainability, MDPI, vol. 15(23), pages 1-22, November.
  25. Kevin Kolben, 2017. "A Supply Chain Approach to Trade and Labor Provisions," Politics and Governance, Cogitatio Press, vol. 5(4), pages 60-68.
  26. Kimberly Rios & Stacey Finkelstein & Jennifer Landa, 2015. "Is There a “Fair” in Fair-Trade? Social Dominance Orientation Influences Perceptions of and Preferences for Fair-Trade Products," Journal of Business Ethics, Springer, vol. 130(1), pages 171-180, August.
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