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Standards and Agricultural Trade in Asia

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  • Giovannucci, Daniele
  • Purcell, Timothy

Abstract

The markets for agri-food products are changing at a pace that is unparalleled in modern history. Markets are increasingly open and increasingly homogenized toward international tastes and requirements for levels of quality, packaging, safety, and even process attributes such as socially or environmentally friendly methods. New distribution channels, dominated by larger firms including supermarket retailers, are imposing high performance demands on their value chains. In order to respond to these increasing demands, developing countries are facing an inexorable shift toward more industrialized models of farming systems. This shift presents new challenges for small and medium farmers’ access to markets and their ability to compete. The question for many countries—and not just developing countries—is what options are there for small farmers, which still comprise the great majority of the world's agricultural producers?

Suggested Citation

  • Giovannucci, Daniele & Purcell, Timothy, 2008. "Standards and Agricultural Trade in Asia," MPRA Paper 13550, University Library of Munich, Germany.
  • Handle: RePEc:pra:mprapa:13550
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    File URL: https://mpra.ub.uni-muenchen.de/13550/1/MPRA_paper_13550.pdf
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    References listed on IDEAS

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    1. Poulton, Colin & Gibbon, Peter & Hanyani-Mlambo, Benjamine & Kydd, Jonathan & Maro, Wilbald & Larsen, Marianne Nylandsted & Osorio, Afonso & Tschirley, David & Zulu, Ballard, 2004. "Competition and Coordination in Liberalized African Cotton Market Systems," World Development, Elsevier, vol. 32(3), pages 519-536, March.
    2. repec:bla:devpol:v:22:y:2004:i::p:557-586 is not listed on IDEAS
    3. Jaffee, Steven & Henson, Spencer, 2004. "Standards and agro-food exports from developing countries: rebalancing the debate," Policy Research Working Paper Series 3348, The World Bank.
    Full references (including those not matched with items on IDEAS)

    Citations

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    Cited by:

    1. Jabbar, Mohammad A., 2009. "Outlook for meat markets to 2020:Global and Southeast Asia regional perspectives," Research Reports 181855, International Livestock Research Institute.
    2. Yaghoob Jafari & Jamal Othman & Peter Witzke & Sufian Jusoh, 2017. "Risks and opportunities from key importers pushing for sustainability: the case of Indonesian palm oil," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 5(1), pages 1-16, December.
    3. Ngoucheme René & Nembot Ndeffo Luc & Kamdem Cyrille Bergaly & Gbetkom Daniel, 2023. "Economic performance of certified cocoa-based agroforestry systems in Cameroon," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 25(5), pages 3843-3865, May.
    4. Prowse, Martin, 2011. "A comparative value chain analysis of burley tobacco in Malawi, 2003/04 and 2009/10," IOB Working Papers 2011.09, Universiteit Antwerpen, Institute of Development Policy (IOB).
    5. Dianhui Mao & Zhihao Hao & Fan Wang & Haisheng Li, 2018. "Innovative Blockchain-Based Approach for Sustainable and Credible Environment in Food Trade: A Case Study in Shandong Province, China," Sustainability, MDPI, vol. 10(9), pages 1-17, September.

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    More about this item

    Keywords

    value chain; supply chain; commodity; agriculture;
    All these keywords.

    JEL classification:

    • F1 - International Economics - - Trade
    • O12 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Microeconomic Analyses of Economic Development

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