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A New Model for Constructing Poverty Lines

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  • Kakwani, Nanak

Abstract

In this paper, we present a new model for constructing poverty lines. The model uses consumer theory to construct both food and nonfood poverty thresholds. Although one cannot completely eliminate the value judgments inherent in the construction of poverty thresholds, this model helps to make the ad hoc assumptions that are generally made more justifiable. The model ensures that poverty line is consistent across regions. The methodology developed in the paper is used to illustrate the construction of poverty thresholds in Pakistan.

Suggested Citation

  • Kakwani, Nanak, 2010. "A New Model for Constructing Poverty Lines," Discussion Papers DP 2010-06, Philippine Institute for Development Studies.
  • Handle: RePEc:phd:dpaper:dp_2010-06
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    File URL: https://www.pids.gov.ph/publication/discussion-papers/a-new-model-for-constructing-poverty-lines
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    References listed on IDEAS

    as
    1. Deaton, A. & Zaidi, S., 1999. "Guidelines for Constructing Consumption Aggregates for Welfare Analysis," Papers 192, Princeton, Woodrow Wilson School - Development Studies.
    2. Angus Deaton & Salman Zaidi, 2002. "Guidelines for Constructing Consumption Aggregates for Welfare Analysis," World Bank Publications, The World Bank, number 14101, April.
    Full references (including those not matched with items on IDEAS)

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    Blog mentions

    As found by EconAcademics.org, the blog aggregator for Economics research:
    1. A New Model for Constructing Poverty Lines
      by maximorossi in NEP-LTV blog on 2010-10-11 18:35:13

    Citations

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    Cited by:

    1. Stanislaw Maciej Kot & Piotr Paradowski, 2024. "The Equally Distributed Equivalent Income as the Upper Limit of Poverty Lines," LIS Working papers 885, LIS Cross-National Data Center in Luxembourg.
    2. Verónica Amarante & Maira Colacce & Federico Scalese, 2024. "Poverty in Latin America: feelings/perceptions Vs. material conditions," Documentos de Trabajo (working papers) 24-01, Instituto de Economía - IECON.
    3. Nanak Kakwani & Hyun H. Son, 2015. "Measuring food insecurity: Global estimates," Working Papers 370, ECINEQ, Society for the Study of Economic Inequality.
    4. Folorunsho M. Ajide & James T. Dada, 2023. "Poverty, entrepreneurship, and economic growth in Africa," Poverty & Public Policy, John Wiley & Sons, vol. 15(2), pages 199-226, June.
    5. Brun, Martín & Colacce, Maira, 2019. "Medición de la pobreza monetaria en el Uruguay: conceptos, metodologías, evolución y alternativas," Estudios y Perspectivas – Oficina de la CEPAL en Montevideo 44415, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL).
    6. Balint Menyhert, 2024. "Absolute Poverty Measurement with Minimum Food Needs: A New Inverse Method for Advanced Economies," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 174(1), pages 313-351, August.
    7. Marinko Škare & Romina Pržiklas Družeta, 2014. "Constructing Official Poverty Lines for Countries in Transition – Beyond the Poverty Line (2000-2010)," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 16(35), pages 368-368, February.

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    More about this item

    Keywords

    economies of scale; poverty measures; poverty line; consistent poverty line; consumer theory; calorie cost;
    All these keywords.

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