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School Nutrition Dietary Assessment Study III: Public-Use File Documentation, Version 2

Author

Listed:
  • Anne Gordon
  • Elizabeth Condon
  • Melissa Clark
  • Karin Zeller
  • Elaine Hill
  • Ander Wilson
  • Ronette Briefel

Abstract

This document describes Version 2 of the public-use data files prepared from the SNDA-III data, which have been revised to add MyPyramid food group servings data to the recall files and some constructed variables, as well as to fix some minor errors or omissions in the original version.

Suggested Citation

  • Anne Gordon & Elizabeth Condon & Melissa Clark & Karin Zeller & Elaine Hill & Ander Wilson & Ronette Briefel, "undated". "School Nutrition Dietary Assessment Study III: Public-Use File Documentation, Version 2," Mathematica Policy Research Reports ff2d8281ee5f4a4aa8e59e2da, Mathematica Policy Research.
    • Handle: RePEc:mpr:mprres:ff2d8281ee5f4a4aa8e59e2da95c7b30
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    File URL: https://www.mathematica.org/-/media/publications/pdfs/nutrition/sndaiii_documentation.pdf
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    Cited by:

    1. Newman, Constance & Guthrie, Joanne F. & Mancino, Lisa & Ralston, Katherine L. & Musiker, Melissa, 2009. "Meeting Total Fat Requirements for School Lunches: Influences of School Policies and Characteristics," Economic Research Report 55957, United States Department of Agriculture, Economic Research Service.

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