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Transmission des prix sur le marché communautaire des huiles végétales

Author

Listed:
  • Yves Dronne

    (ESR - Unité de recherche d'Économie et Sociologie Rurales - INRA - Institut National de la Recherche Agronomique)

  • Christophe Tavéra

Abstract

L'objet de ce travail est de clarifier la nature des relations existant entre les prix des marchés européens des huiles végétales. Nous utilisons pour cela une modélisation de type vecteur autorégressif incluant des relations de cointégration. Ce cadre d'analyse permet donc d'estimer à la fois des relations de court terme et des relations de long terme. Les résultats obtenus montrent que les marchés communautaires des huiles végétales peuvent être décomposés en trois groupes à l'intérieur desquels les interactions des prix sont de nature différente

Suggested Citation

  • Yves Dronne & Christophe Tavéra, 1991. "Transmission des prix sur le marché communautaire des huiles végétales," Working Papers hal-01897081, HAL.
    • Handle: RePEc:hal:wpaper:hal-01897081
    Note: View the original document on HAL open archive server: https://hal.science/hal-01897081
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    Cited by:

    1. Yves Y. Dronne & . Secteurs Productions Animales Et Sciences Socialesparis, 1994. "Oilseeds and peas in animal feed [Les oléagineux et protéagineux en alimentation animale]," Post-Print hal-02847881, HAL.
    2. Florine Livat, 2007. "Mesure des interactions de prix : une analyse des modalités de substitution parmi sept vins de Bordeaux," Économie et Prévision, Programme National Persée, vol. 180(4), pages 127-145.

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