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A new green revolution or agribusiness as usual? Uncovering alignment issues and potential transition complications in agri-food system transitions

Author

Listed:
  • Niko Wojtynia

    (Universiteit Utrecht / Utrecht University [Utrecht])

  • Jerry van Dijk

    (Universiteit Utrecht / Utrecht University [Utrecht])

  • Marjolein Derks

    (WUR - Wageningen University and Research [Wageningen])

  • Peter W. G. Groot Koerkamp

    (WUR - Wageningen University and Research [Wageningen])

  • Marko P. Hekkert

    (Universiteit Utrecht / Utrecht University [Utrecht])

Abstract

Agri-food system transitions are a considerable challenge requiring stakeholder alignment on what changes need to be made and how. When stakeholders do not agree on the goals or methods of a transition, this can be a serious obstacle to success. This paper analyzes 42 vision documents for the future of Dutch agriculture from a broad range of stakeholders to determine stakeholder alignment using an inductive coding approach. We identified 23 issues as the main challenges for the transition in these documents. We are the first to categorize them according to a recently proposed problem-solution space for wicked problems. Stakeholders were fully aligned in recognizing the problem for the majority of issues, but showed agreement on solutions for less than a quarter. For the issues of international orientation, sector size, and farm business models, we found a lack of consensus on the problem, indicating fundamental disagreement about the type of agricultural sector desired by stakeholders. The apparent consensus on environmental and social issues provides clear societal expectations for agronomic development and innovation, while the divergence on economic issues highlights the rift between growth-oriented paradigms and more holistic paradigms like agroecology. The crucial empirical novelty of this paper is that progress on environmental and social matters is restricted by divergent views on the economic characteristics of a future agri-food system, adding further complexity to mission-oriented transition and innovation policies.

Suggested Citation

  • Niko Wojtynia & Jerry van Dijk & Marjolein Derks & Peter W. G. Groot Koerkamp & Marko P. Hekkert, 2021. "A new green revolution or agribusiness as usual? Uncovering alignment issues and potential transition complications in agri-food system transitions," Post-Print hal-03893991, HAL.
  • Handle: RePEc:hal:journl:hal-03893991
    DOI: 10.1007/s13593-021-00734-8
    Note: View the original document on HAL open archive server: https://hal.science/hal-03893991
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    Cited by:

    1. Kok, Kristiaan P.W. & Klerkx, Laurens, 2023. "Addressing the politics of mission-oriented agricultural innovation systems," Agricultural Systems, Elsevier, vol. 211(C).
    2. Odeh Al-Jayyousi & Hira Amin & Hiba Ali Al-Saudi & Amjaad Aljassas & Evren Tok, 2023. "Mission-Oriented Innovation Policy for Sustainable Development: A Systematic Literature Review," Sustainability, MDPI, vol. 15(17), pages 1-21, August.
    3. Hoogstra, A.G. & Silvius, J. & de Olde, E.M. & Candel, J.J.L. & Termeer, C.J.A.M. & van Ittersum, M.K. & de Boer, I.J.M., 2024. "The transformative potential of circular agriculture initiatives in the North of the Netherlands," Agricultural Systems, Elsevier, vol. 214(C).
    4. Jianying Xiao & Qian Wang & Jinjin Dai & Bin Yang & Long Li, 2023. "Urban Residents’ Green Agro-Food Consumption: Perceived Risk, Decision Behaviors, and Policy Implications in China," Sustainability, MDPI, vol. 15(13), pages 1-17, July.
    5. Daniel Velden & Joost Dessein & Laurens Klerkx & Lies Debruyne, 2023. "Constructing legitimacy for technologies developed in response to environmental regulation: the case of ammonia emission-reducing technology for the Flemish intensive livestock industry," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(2), pages 649-665, June.
    6. Sumets, Alexander & Heorhiadi, Nelli & Tyrkalo, Yuriy & Vilhutska, Roksolana & Pylypenko, Iov, 2023. "Modeling of the information system for agribusiness management entities," Agricultural and Resource Economics: International Scientific E-Journal, Agricultural and Resource Economics: International Scientific E-Journal, vol. 9(2), June.
    7. Nic J. Lees & Sivashankar Sivakumar & Xiaomeng Lucock, 2024. "Agrifood Sustainability Transitions in Firms and Industry: A Bibliographic Analysis of Research Themes," Sustainability, MDPI, vol. 16(16), pages 1-27, August.

    More about this item

    Keywords

    Agri-food system; Sustainability transition; Vision; Mission-oriented innovation; Stakeholder alignment; Normative contestation;
    All these keywords.

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