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Growth is good, but is not enough to improve nutrition:

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  • Ecker, Olivier
  • Breisinger, Clemens
  • Pauw, Karl

Abstract

While it is generally agreed that growth is a necessary precondition for reducing poverty, relatively little is known about the relationship between economic growth and nutrition and, hence, how economic policies can be leveraged to improve nutrition. This brief argues that growth is good, but is not enough to improve nutrition. During the early stages of development, growth helps reduce the prevalence of calorie deficiency, and, in most countries, agricultural growth plays a key role. But malnutrition becomes less responsive to growth as its prevalence rate declines, so economic diversification into the manufacturing and service sectors becomes necessary to leverage further reductions in malnutrition, especially as people migrate into urban areas. Nevertheless, growth—whether driven by the agriculture or nonagriculture sectors—is insufficient to address child malnutrition and reduce micronutrient malnutrition in all their dimensions. Strategic investments and special programs are needed in the complementary sectors of health and education as well.

Suggested Citation

  • Ecker, Olivier & Breisinger, Clemens & Pauw, Karl, 2011. "Growth is good, but is not enough to improve nutrition:," 2020 conference papers 7, International Food Policy Research Institute (IFPRI).
  • Handle: RePEc:fpr:2020cp:7
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    1. von Grebmer, Klaus & Headey, Derek & Bene, Christophe & Haddad, Lawrence & Olofinbiyi, Tolulope & Wiesmann, Doris & Fritschel, Heidi & Yin, Sandra & Yohannes, Yisehac & Foley, Connell & von Oppeln, Co, 2013. "2013 Global Hunger Index: The challenge of hunger: Building resilience to achieve food and nutrition security," IFPRI books, International Food Policy Research Institute (IFPRI), number 978-0-89629-951-1 edited by von Oppeln, Constanze & Labahn, Marius & Towey, Olive & von Grebmer, Klaus.
    2. Narayan, Deepa, 1999. "Bonds and bridges : social and poverty," Policy Research Working Paper Series 2167, The World Bank.
    3. International Food Policy Research Institute, 2013. "Global Hunger Index 2013 - The Challenge of Hunger: Building Resilience to Achieve Food and Nutrition Security," Working Papers id:5533, eSocialSciences.
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    2. T. Boka Gutu, 2017. "Working Paper 268 - Measuring Resilience to Climate Change in Ethiopia," Working Paper Series 2385, African Development Bank.
    3. Bacon, Christopher M. & Sundstrom, William A. & Stewart, Iris T. & Beezer, David, 2017. "Vulnerability to Cumulative Hazards: Coping with the Coffee Leaf Rust Outbreak, Drought, and Food Insecurity in Nicaragua," World Development, Elsevier, vol. 93(C), pages 136-152.

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    Keywords

    Nutrition; Growth;

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