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An Estimate of the Number of Vegetarians in the World

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  • Leahy, Eimear
  • Lyons, Seán
  • Tol, Richard S. J.

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  • Leahy, Eimear & Lyons, Seán & Tol, Richard S. J., 2010. "An Estimate of the Number of Vegetarians in the World," Papers WP340, Economic and Social Research Institute (ESRI).
    • Handle: RePEc:esr:wpaper:wp340
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    File URL: https://www.esri.ie/pubs/WP340.pdf
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    Cited by:

    1. Jana Friedrichsen & Manja Gärtner, 2020. "Why Are We Eating so Much Meat?," DIW Roundup: Politik im Fokus 137, DIW Berlin, German Institute for Economic Research.
    2. Thanh-Lam Nguyen & Do Huu Tai & Lam Thanh Hien & Doan Manh Quynh & Phan Ngoc Son, 2020. "A Novel Model to Predict Plant-Based Food Choice-Empirical Study in Southern Vietnam," Sustainability, MDPI, vol. 12(9), pages 1-25, May.
    3. Anne Goujon, 2020. "Dimensions in Global Projections: An Overview," Economie et Statistique / Economics and Statistics, Institut National de la Statistique et des Etudes Economiques (INSEE), issue 520-521, pages 87-101.
    4. Waters, James, 2018. "A model of the dynamics of household vegetarian and vegan rates in the U.K," MPRA Paper 87059, University Library of Munich, Germany.
    5. Martin C. Parlasca & Matin Qaim, 2022. "Meat Consumption and Sustainability," Annual Review of Resource Economics, Annual Reviews, vol. 14(1), pages 17-41, October.

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