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Incomplete Generalized U-Statistics for Food Risk Assessment

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  • Patrice Bertail

    (Crest)

  • Jessica Tressou

    (Crest)

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Suggested Citation

  • Patrice Bertail & Jessica Tressou, 2004. "Incomplete Generalized U-Statistics for Food Risk Assessment," Working Papers 2004-48, Center for Research in Economics and Statistics.
    • Handle: RePEc:crs:wpaper:2004-48
    as

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    File URL: http://crest.science/RePEc/wpstorage/2004-48.pdf
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    References listed on IDEAS

    as
    1. Jean‐Pierre Gauchi & Jean‐Charles Leblanc, 2002. "Quantitative Assessment of Exposure to the Mycotoxin Ochratoxin A in Food," Risk Analysis, John Wiley & Sons, vol. 22(2), pages 219-234, April.
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