A discussion of production planning approaches in the process industry
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- Eldon A. Gunn & Corinne A. MacDonald & Andrea Friars & Glen Caissie, 2014. "Scotsburn Dairy Group Uses a Hierarchical Production Scheduling and Inventory Management System to Control Its Ice Cream Production," Interfaces, INFORMS, vol. 44(3), pages 253-268, June.
- Ludwig Dumetz & Jonathan Gaudreault & André Thomas & Nadia Lehoux & Philippe Marier & Hind El-Haouzi, 2017. "Evaluating order acceptance policies for divergent production systems with co-production," International Journal of Production Research, Taylor & Francis Journals, vol. 55(13), pages 3631-3643, July.
- Romsdal, Anita & Strandhagen, Jan Ola & Dreyer, Heidi Carin, 2014. "Can Differentiated Production Planning and Control enable both Responsiveness and Efficiency in Food Production?," 2014 International European Forum, February 17-21, 2014, Innsbruck-Igls, Austria 199374, International European Forum on System Dynamics and Innovation in Food Networks.
- Caner TaskIn, Z. & Tamer Ünal, A., 2009. "Tactical level planning in float glass manufacturing with co-production, random yields and substitutable products," European Journal of Operational Research, Elsevier, vol. 199(1), pages 252-261, November.
- Jans, R.F. & Degraeve, Z., 2005. "Modeling Industrial Lot Sizing Problems: A Review," ERIM Report Series Research in Management ERS-2005-049-LIS, Erasmus Research Institute of Management (ERIM), ERIM is the joint research institute of the Rotterdam School of Management, Erasmus University and the Erasmus School of Economics (ESE) at Erasmus University Rotterdam.
- Romsdal, Anita & Strandhagen, Jan Ola & Dreyer, Heidi Carin, 2014. "Can Differentiated Production Planning and Control enable both Responsiveness and Efficiency in Food Production?," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 5(1), pages 1-10, August.
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